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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant brand known for its warm hospitality, delicious Italian cuisine, and inviting atmosphere. As part of Darden Restaurants, Olive Garden has grown into a beloved establishment that emphasizes family values and exceptional guest experiences. With locations across various regions, Olive Garden provides a unique dining journey where guests can savor classic Italian dishes made from fresh ingredients while enjoying an environment that feels welcoming and familiar. At Olive Garden, the commitment to high standards of safety and sanitation underscores the company’s dedication to both team member and guest well-being, maintaining a clean and... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food service or hospitality preferred
  • Must be at least 18 years old
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Strong interpersonal and communication skills
  • Physical ability to stand and move throughout shift
  • Commitment to maintaining safety and sanitation standards

Job Qualifications

  • Proven customer service experience
  • Ability to communicate effectively and warmly
  • Knowledge of food and beverage menus is a plus
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Positive attitude and team player mindset
  • Basic math skills for handling payments and tips
  • Ability to stand and walk for extended periods during shifts

Job Duties

  • Deliver exceptional dining experiences by providing safe, friendly, and attentive service
  • Make guests feel welcome and part of the Olive Garden family
  • Share knowledge of food, wine, and fresh ingredients to enhance guest experiences
  • Follow all health, safety, and sanitation standards while serving
  • Take accurate orders and ensure timely delivery of food and beverages
  • Handle guest requests and resolve issues promptly and professionally
  • Collaborate with team members to maintain a clean, organized, and efficient dining environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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