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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Discounts on travel
Discounts on electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading restaurant chain renowned for its Italian-inspired cuisine and inviting atmosphere. With a commitment to delivering exceptional dining experiences, Olive Garden emphasizes not only the quality of its food but also the warmth and hospitality extended to each guest. The company prides itself on fostering a family-like environment among its team members and guests alike, ensuring that every visit feels welcoming and memorable. Olive Garden is recognized for maintaining high standards in safety and sanitation, prioritizing the health and wellness of both its employees and customers. Through ongoing training and development opportunities, Olive Garden supports the... Show More
Job Requirements
- High school diploma or equivalent
- Ability to provide excellent customer service
- Must be at least 18 years old
- Legal eligibility to work in the country
- Flexibility to work various shifts including evenings and weekends
- Ability to stand and walk for extended periods
- Good communication skills
Job Qualifications
- Previous experience in a restaurant or hospitality role preferred
- Strong communication and interpersonal skills
- Knowledge of food and wine pairings is a plus
- Ability to work flexible schedules including nights and weekends
- Customer-focused with a friendly and approachable demeanor
- Ability to multitask and work efficiently in a fast-paced environment
Job Duties
- Provide attentive and friendly service to guests
- Take guest orders and deliver accurate food and beverage items
- Share knowledge about Italian cuisine, wine, and ingredients with guests
- Maintain high standards of safety and sanitation
- Ensure team member wellness and cleanliness in the restaurant
- Foster a welcoming environment that makes guests feel like family
- Participate in ongoing training to improve service skills
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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