Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.00 - $18.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading Italian restaurant chain known for its warm, family-friendly atmosphere and dedication to delivering exceptional dining experiences. Renowned for its delicious Italian cuisine, Olive Garden has built a reputation based on quality, hospitality, and a commitment to making guests feel like part of the family. The company values teamwork, growth, and a supportive work environment, ensuring that each employee has the opportunity to thrive personally and professionally. With a presence in communities across the country, Olive Garden offers a vibrant and engaging workplace where employees can develop their skills and advance their careers.

The Server role at Olive Garden is a dynamic and vital position centered on providing exceptional guest service and ensuring a memorable dining experience for every patron. This is a role ideal for those who enjoy interacting with people, thrive in fast-paced environments, and take pride in delivering friendly, attentive, and knowledgeable service. Servers at Olive Garden serve as the face of the restaurant, welcoming guests, guiding them through the menu, and sharing their passion for Italian cuisine and culture. The role requires excellent communication skills, a positive attitude, and the ability to multitask effectively while maintaining high standards of safety and sanitation.

As a server, your primary responsibility will be to create an inviting atmosphere where guests feel valued and cared for. You will take orders accurately, provide recommendations on food and beverage selections, and ensure timely delivery of meals while attending to any special requests or dietary needs. The position also involves upholding the highest health and safety practices, maintaining clean dining and service areas, and collaborating closely with team members to support the smooth operation of the restaurant.

Olive Garden offers a flexible schedule designed to accommodate various life commitments such as school, childcare, and family care, making it an excellent opportunity for individuals seeking a work-life balance. Compensation includes variable pay depending on the location plus tips, providing employees with the potential to earn competitive wages. Additionally, Olive Garden provides a range of generous benefits that support both personal and professional growth. These benefits include paid sick leave, paid family and medical leave, medical and dental insurance, ongoing training programs, and a company-matched 401(k) savings plan after one year of service.

Joining Olive Garden means becoming part of a supportive and inclusive family where career advancement is encouraged and achievable. Over half of the management team consists of individuals promoted from within hourly positions, highlighting the company’s commitment to employee development and growth. The environment fosters continuous learning and skill-building, ensuring that every team member has the tools and opportunities needed to succeed.

Olive Garden’s dedication to safety and sanitation reflects its priority on the health and wellness of both team members and guests. The company follows strict protocols to ensure a clean and safe dining environment, which is essential to delivering the quality service that customers expect. As a member of the Olive Garden family, you will contribute not only to an exceptional guest experience but also to a workplace culture founded on respect, teamwork, and shared success.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings, weekends, and holidays
  • excellent communication skills
  • ability to stand and walk for extended periods
  • strong customer service orientation
  • ability to multitask and work under pressure
  • willingness to adhere to health and safety guidelines

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a customer service or server role preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food safety practices
  • positive attitude and team-oriented mindset
  • willingness to learn and grow within the company

Job Duties

  • greet and welcome guests with a warm and friendly attitude
  • take accurate food and beverage orders
  • provide detailed knowledge about menu items including ingredients and preparation
  • deliver food and drinks promptly and courteously
  • maintain cleanliness and sanitation standards in dining and service areas
  • respond to guest requests and resolve issues efficiently
  • collaborate with kitchen and bar staff to ensure smooth service

Job Criteria

Experience

No experience required


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