You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Exact $11.41
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Founded with a passion for bringing the experience of Italy to the table, Olive Garden offers guests a warm, welcoming atmosphere filled with delicious food and exceptional service. The restaurant prides itself on using fresh ingredients and traditional recipes to create a diverse menu that includes pasta, seafood, soups, salads, and more. As part of a larger family of brands, Olive Garden embodies a company culture centered around family values, quality, and commitment to both team members and guests. This dedication has driven Olive Garden to... Show More

Job Requirements

  • minimum age requirement as per local laws
  • availability to work flexible shifts including evenings, weekends, and holidays
  • ability to carry trays and serve food and beverages
  • willingness to learn and follow company safety protocols
  • basic math skills for handling payments
  • commitment to providing excellent guest service

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a customer service or restaurant setting preferred but not required
  • excellent communication and interpersonal skills
  • ability to stand and walk for extended periods
  • knowledge of food safety and sanitation practices
  • friendly and outgoing personality
  • ability to handle multiple tasks in a fast-paced environment

Job Duties

  • greet guests warmly and provide attentive service
  • explain menu items and specials knowledgeably
  • take accurate food and beverage orders
  • deliver orders promptly and ensure guest satisfaction
  • maintain high standards of cleanliness and sanitation
  • handle guest inquiries and resolve issues professionally
  • support team members to ensure smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man