Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.75 - $17.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain known for its warm hospitality, delicious cuisine, and inviting atmosphere. With a strong commitment to quality and guest satisfaction, Olive Garden has established itself as a favorite dining destination for families and individuals alike. The company values its team members, often referring to them as family, and focuses heavily on maintaining high standards of health, safety, and sanitation to ensure a safe and welcoming environment for both guests and employees.

Olive Garden is currently hiring servers who will play a vital role in delivering exceptional dining experiences to their guests. As a server at Olive Garden, you will be an essential part of the front-of-house team, tasked with creating a friendly and attentive atmosphere that makes each guest feel like they are part of the Olive Garden family. This role involves not only caring for guests' needs but also sharing your knowledge of Italian cuisine, wines, and fresh ingredients to enhance their dining journey.

The position offers an hourly wage of $6.05 plus tips, making it an attractive opportunity for those who enjoy connecting with people and have a passion for the hospitality industry. The role is ideal for individuals seeking flexible schedules that can accommodate other life commitments such as school, childcare, or family care. Olive Garden supports its employees by providing comprehensive benefits, including paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company matching after one year of service.

Employment at Olive Garden comes with weekly pay and anniversary pay as a token of appreciation for loyalty and dedication. The company also offers ongoing training to help employees build critical skills, equipping them for current responsibilities and future career growth. Advancement opportunities abound, as more than 50% of Olive Garden's managers have been promoted from hourly positions, demonstrating a clear pathway for employees who wish to develop their careers within the company.

As part of Olive Garden’s commitment to safety and sanitation, servers are expected to uphold rigorous standards that protect their health and that of the guests. This includes maintaining clean dining areas and adhering to wellness protocols.

Joining Olive Garden means becoming part of a family-oriented environment where your contributions are valued and your growth is supported. You will have the chance to work in a fast-paced yet supportive environment that encourages team spirit and professional development. With competitive pay, meaningful benefits, and a welcoming culture, Olive Garden is an excellent choice for anyone looking to thrive in the restaurant industry.

Job Requirements

  • Minimum age of 18 years
  • Ability to work legally in the country
  • Willingness to adhere to Olive Garden's health and safety protocols
  • Ability to stand for long periods
  • Flexibility to work varied shifts
  • Good communication skills
  • Team-oriented attitude

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to stand and walk for extended periods
  • Knowledge of food and wine is a plus
  • Ability to work flexible hours including nights, weekends, and holidays
  • Friendly and professional demeanor

Job Duties

  • Greet and welcome guests with a friendly attitude
  • Take and serve food and drink orders accurately and efficiently
  • Provide guests with knowledge about menu items, including food and wine
  • Maintain cleanliness and safety standards in dining areas
  • Handle guest requests and concerns promptly to ensure satisfaction
  • Collaborate with kitchen and bar staff to deliver timely service
  • Promote specials and upsell menu items to enhance guest experience

Job Criteria

Experience

No experience required


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