Server

On The Border Mexican Grill & Cantina is a well-established and vibrant restaurant chain known for its unique atmosphere and authentic Mexican cuisine. With over 40 years of experience in the hospitality industry, On The Border has successfully cultivated an environment where both employees and guests feel valued and engaged. The restaurant prides itself on its mission to Have Fun, Work Smart, Be the Best, and Make Money, creating a workplace culture that emphasizes enjoyment and professionalism in equal measure. As a cornerstone of lively dining and social gatherings, On The Border celebrates bringing people together through exceptional food and memorable experiences.

The role of a Server at On The Border Mexican Grill & Cantina is an exciting opportunity for individuals who bring charisma, personality, and a genuine smile to their work. This position is pivotal in delivering outstanding hospitality by serving food and beverage orders promptly and courteously. Servers at On The Border don’t just carry trays; they create connections with guests, enhancing each visit with their knowledgeable explanations of the menu and friendly demeanor. Whether working full-time or part-time, Servers contribute to a team environment by partnering with colleagues to ensure guests have everything they need throughout their dining experience.

In addition to fostering a fun and dynamic workplace, On The Border offers highly competitive earning opportunities, including hourly wages plus tips ranging from $2.13 to $20 per hour. Flexible scheduling is available to accommodate various lifestyles, including families and second jobs, making it an ideal position for those seeking work-life balance. The company also provides health benefits, career advancement opportunities, and special programs such as team member dining and referral bonuses, encouraging employees to grow and succeed within the organization. As a Server, employees have the chance to develop skills in responsible alcohol service and gain experience in restaurant operations through opening and closing duties. This role is perfect for energetic and enthusiastic individuals who are passionate about great hospitality and eager to thrive in a lively, customer-focused environment.