Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $9.25 - $15.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain well-known for delivering a warm, inviting Italian dining experience to guests. As part of one of the largest and most respected groups of restaurants in the US, Olive Garden emphasizes family values and a welcoming atmosphere, combined with high standards for hospitality and quality. The company takes pride in prioritizing the health, safety, and wellness of both team members and guests, maintaining stringent sanitation and safety protocols to foster a safe, enjoyable environment. Operating across multiple locations, Olive Garden offers a flexible work environment suitable for team members balancing various life commitments such as school, childcare, or family care. The restaurant chain has cultivated a culture where employee growth and development are encouraged, with many managers promoted from within, highlighting a strong commitment to career advancement opportunities for its team members.

This position as a server at Olive Garden is a crucial role designed to ensure that guests receive an exceptional dining experience marked by friendly, attentive, and knowledgeable service. Servers are the face of the restaurant, providing guests with warm hospitality that makes them feel like an important part of the Olive Garden family. This role involves guiding guests on a culinary journey through Italy by sharing in-depth knowledge about food, wine, and the restaurant’s focus on fresh, high-quality ingredients. Servers play a vital part in creating loyal customers through their ability to engage with guests, deliver personalized service, and maintain a neat and welcoming dining environment. The pay for this position varies by location and also includes tips, reflecting the variable nature of earnings dependent on customer volume and service quality.

Olive Garden offers numerous benefits designed to support employees both financially and personally. These benefits include flexible schedules, weekly pay, anniversary pay, paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company matching after one year of service. Additionally, employees enjoy perks such as free employee meals (from a limited menu), discounts on cellphones, travel, and electronics, ongoing training programs to build critical skills for both current and future roles, and meaningful opportunities to advance into management positions. Olive Garden fosters an inclusive and supportive work culture where every team member is encouraged to thrive and contribute to the restaurant’s continued success. This position suits those who are passionate about hospitality, enjoy working with people, and want to build a rewarding career in the hospitality industry.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Excellent customer service skills
  • Strong verbal communication skills
  • Basic math skills for handling transactions
  • Prior experience in a customer-facing role preferred
  • Ability to stand and walk for extended periods

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or hospitality role advantageous
  • Strong communication and interpersonal skills
  • Ability to work flexible hours including evenings and weekends
  • Knowledge of food safety and hygiene practices
  • Friendly and welcoming personality
  • Ability to work well in a fast-paced environment

Job Duties

  • Deliver exceptional and attentive service to guests
  • Provide knowledgeable guidance on menu items including food and wine
  • Ensure guest satisfaction by creating a warm and welcoming dining atmosphere
  • Maintain cleanliness and safety standards in the dining area
  • Handle guest requests and resolve issues promptly
  • Collaborate with kitchen and bar staff to ensure smooth service flow
  • Upsell menu items to enhance guest experience and increase sales

Job Criteria

Experience

No experience required


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