Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine, well known for its warm and inviting atmosphere that makes every guest feel like part of the family. With locations across the United States, Olive Garden has built a reputation for quality food, excellent customer service, and a commitment to employee well-being. The company prides itself on fostering a supportive work environment where team members can thrive and develop their careers in the hospitality industry. Olive Garden is not only dedicated to serving delicious meals inspired by traditional Italian recipes but also prioritizes the health and safety of both its guests and employees by adhering to rigorous sanitation and wellness protocols.

We are currently seeking enthusiastic, friendly, and attentive servers to join our team. As a server at Olive Garden, you will play a crucial role in delivering exceptional dining experiences. You will welcome guests with genuine hospitality, introduce them to an authentic taste of Italy through our carefully crafted menu, and ensure their visit is memorable. This is a dynamic position that involves providing attentive service while promoting a safe, clean, and enjoyable environment. Your role is essential in creating loyal guests through personalized interactions and expert knowledge of our food, wine, and ingredients. Employment type and salary vary by location, with the opportunity to earn income through tips in addition to your base pay. We believe that a flexible schedule helps our team members balance their life commitments such as school, childcare, or family care, enhancing their work-life harmony.

Joining Olive Garden means becoming part of a Winning Family that values teamwork, ongoing training, and career growth. We offer comprehensive benefits including paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company matching after one year of service. Our servers receive weekly pay, free employee meals from a limited menu, and anniversary pay to celebrate their time with us. Discounts on cellphones, travel, electronics, and more are also available, along with management advancement opportunities; over half of our managers are promoted from hourly positions, reflecting our dedication to career development. If you have a passion for hospitality and enjoy building relationships with guests, Olive Garden is the perfect place to grow your skills and be part of a family-oriented, fast-paced work environment.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible schedules including evenings, weekends, and holidays
  • basic math skills for handling transactions
  • must be at least 18 years old
  • ability to stand for extended periods
  • excellent verbal communication skills
  • must comply with health and safety regulations

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a customer service or hospitality role advantageous but not required
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • willingness to learn about food, wine, and menu offerings
  • team player attitude with a positive and friendly demeanor
  • reliable and punctual work ethic

Job Duties

  • deliver exceptional dining experiences by providing safe, friendly and attentive service
  • welcome guests and make them feel like part of the family
  • demonstrate knowledge of food, wine, and fresh ingredients to enhance guest experience
  • ensure all health and safety standards and sanitation practices are strictly followed
  • maintain clean and organized dining and service areas
  • balance multiple tables and prioritize guest needs efficiently
  • handle guest inquiries and resolve issues to ensure satisfaction

Job Criteria

Experience

Entry Level (1-2 years)


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