Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.25 - $18.75
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
flexible schedule
Healthcare benefits
meal discounts
Paid sick leave
Career growth opportunities

Job Description

Flynn Group, founded by Greg Flynn in 1999, began its journey with the acquisition of 8 Applebee's restaurants. Over the past two decades, the company has experienced significant growth by building new store locations and acquiring other franchise operators, establishing itself as the largest Applebee's franchisee in the world. This solid foundation has allowed Flynn Group to diversify its portfolio by expanding into multiple brands, countries, and industries, making it a notable force within the restaurant franchise marketplace. Today, Flynn Group operates over 460 Applebee's restaurants across 24 states. This impressive scale demonstrates the company’s dedication to excellence, growth, and customer satisfaction within the casual dining sector.

Flynn Applebee's is just one of seven premier brands under the Flynn Group umbrella, which collectively makes Flynn the largest franchise operator globally. Beyond Applebee's, the company operates restaurants from some of the most iconic and world-class brands, including Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy’s, and even the fitness chain Planet Fitness. This diverse portfolio reflects the company’s strategic vision to maintain a leading presence in various segments of the foodservice and hospitality industry. Flynn Group’s mission is to be the premier operator for each brand it manages, a goal achieved by adhering to core values of genuinely caring for people, promoting a champion-level mindset, and fostering teamwork under the principle of winning as one.

The Server role at Flynn Applebee’s offers an engaging, vibrant, and rewarding work environment where employees find a balance between work and personal life. The company’s commitment to an enjoyable atmosphere is coupled with competitive wages, daily pay options (excluding California), flexible schedules, healthcare benefits, meal discounts, and paid sick leave. As a server, you will play a crucial role as the first and last impression for guests, requiring friendliness, attentiveness, and a proactive approach to guest needs. The position demands excellent communication skills, responsibility, and the drive to make a positive impact within the team and on the guest experience. Employees are expected to maintain physical stamina to manage well-paced mobility for extended periods, safely handle lifting duties, and adhere strictly to health and safety protocols including wearing protective gear and regular handwashing.

Flynn Group prides itself on being an equal opportunity employer. It is committed to fostering a diverse and inclusive workforce, offering reasonable accommodations to individuals with disabilities to support them throughout the application and employment process. With a robust focus on health, safety, and well-being, Flynn continues to prioritize its people by providing comprehensive benefits and opportunities for career advancement within a highly reputable franchise leader.

Job Requirements

  • Be at least 18 years old
  • Ability to communicate effectively
  • Commitment to providing excellent guest service
  • Ability to stand and walk for extended periods
  • Ability to lift up to 25 pounds
  • Willingness to adhere to health and safety protocols
  • Ability to wear protective clothing and face coverings throughout shift

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Friendly and approachable demeanor
  • Ability to work flexible shifts including evenings and weekends

Job Duties

  • Greet and seat guests promptly and warmly
  • Take accurate food and beverage orders and make recommendations
  • Anticipate guest needs and provide attentive service
  • Deliver orders efficiently while ensuring quality
  • Maintain cleanliness and organization of work areas
  • Handle guest concerns professionally and escalate when needed
  • Follow health and safety regulations including wearing protective equipment

Job Criteria

Experience

Entry Level (1-2 years)


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