Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
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Benefits

Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a well-established restaurant chain with over 40 years of history in providing a vibrant and unique dining experience. Known for its authentic Mexican cuisine, the restaurant has become a beloved destination for guests seeking flavorful food and a lively atmosphere. The establishment prides itself on creating a fun, welcoming environment not just for its patrons but also for its team members. Its core mission revolves around four key values: Have Fun, Work Smart, Be the Best, and Make Money, which reflect the company's commitment to a positive workplace culture and excellent service. As a part of this mission, On The Border emphasizes teamwork, career growth, and a supportive environment where employees feel valued and motivated to succeed.

The role of Server at On The Border Mexican Grill & Cantina is more than just delivering food and beverages to guests; it is about bringing charisma, personality, and genuine hospitality to every interaction. Servers are the face of the restaurant and play a crucial role in ensuring that every guest has an enjoyable dining experience. This position requires individuals who are energetic, outgoing, and passionate about service. Servers must be knowledgeable about the menu to assist guests effectively, work collaboratively with their team to meet customer needs, and maintain a positive and upbeat attitude throughout their shifts.

This position offers both full-time and part-time opportunities, making it suitable for individuals with varying availability, whether balancing families, second jobs, or other life commitments. Compensation is highly competitive, ranging from $2.63 to $20 per hour, including tips, reflecting the value the company places on its servers' contribution. Flexible scheduling is another significant benefit, designed to accommodate the diverse needs of the workforce.

In addition to competitive pay and scheduling flexibility, On The Border offers health benefits, career advancement opportunities, a team member dining program, and referral bonuses. These benefits underline the company's dedication to employee well-being and long-term career development. The restaurant is also an equal opportunity employer committed to creating an inclusive work environment.

Overall, the Server role at On The Border Mexican Grill & Cantina is ideal for enthusiastic individuals who enjoy interacting with people, thrive in a fast-paced environment, and want to be part of a team that values fun, excellence, and financial rewards. This role offers a unique chance to grow within the hospitality industry while working for a respected and dynamic company.

Job Requirements

  • Must be at least 18 years of age
  • ability to see oneself having fun and hustling every shift
  • a competitive spirit and desire to be the best
  • legal authorization to work in the country
  • availability for full-time or part-time work

Job Qualifications

  • Must be at least 18 years of age
  • previous experience in a restaurant or hospitality role preferred
  • ability to communicate effectively with guests and team members
  • strong interpersonal skills
  • ability to work in a fast-paced environment
  • willingness to learn menu items and specials
  • team-oriented attitude

Job Duties

  • Serving food and beverage orders to Guests in timely manner
  • learning the menu to explain it to Guests
  • partnering with other Servers to ensure Guests have everything they need
  • performing opening and closing duties
  • providing responsible service of alcoholic beverages

Job Criteria

Experience

No experience required


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