Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $3.63
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain known for its Italian-American cuisine. Established with a commitment to hospitality and quality, Olive Garden has grown into one of the most beloved dining establishments specializing in authentic Italian dishes, including a wide variety of pastas, salads, soups, and freshly prepared breadsticks. Its mission revolves around creating a warm, welcoming environment where guests feel like part of the family, enjoying delicious meals made from fresh, high-quality ingredients. Olive Garden operates numerous locations across the United States, offering a comfortable and friendly atmosphere suitable for families, groups, and individual diners alike.

This opportunity is for the role of a Server, a critical position within the Olive Garden team. Servers play a vital role in delivering an exceptional dining experience by providing attentive, friendly, and safe service to each guest. As a server, you will be the face of Olive Garden, ensuring guests feel welcome and well cared for from the moment they step through the door to the end of their meal. The position demands excellent communication and interpersonal skills, a passion for food and hospitality, and the ability to thrive in a fast-paced environment. Servers are expected to have comprehensive knowledge of Olive Garden's menu, including the ingredients and preparation methods for various dishes and wines, allowing them to guide guests expertly through their dining options.

The role offers a base pay of $3.63 per hour plus tips, reflecting industry standards and the tipped nature of the job. Olive Garden supports its team members through a variety of benefits and flexible scheduling, recognizing the diverse needs of its employees. This includes paid sick leave, family and medical leave, and access to medical and dental insurance plans. New employees start accruing paid sick leave immediately, ensuring support from day one. The company also provides ongoing training to help employees build critical skills for their current role and future advancement.

Employees benefit from a comprehensive package that also includes weekly pay, anniversary bonuses, employee meal discounts, and a 401(k) savings plan with company matching after one year of service. Olive Garden encourages career growth, with over 50% of its management staff having been promoted from hourly positions, demonstrating strong internal career advancement pathways. Additionally, employees can enjoy discounts on various products and services, including cellphones, travel, and electronics, enhancing overall job satisfaction.

Safety and sanitation are paramount at Olive Garden, with strict protocols in place to protect the health and wellness of both team members and guests. The company prioritizes a clean and secure working environment, maintaining high standards for cleanliness and safety throughout all its restaurants. This commitment extends to ensuring the wellness of every staff member, mitigating health risks, and fostering a supportive workplace culture.

If you are passionate about hospitality, enjoy working in a dynamic team environment, and take pride in representing a well-respected brand, the server position at Olive Garden is an excellent opportunity. Join a company where you are valued as family and supported in balancing your work with life commitments such as school, childcare, or family care. Olive Garden welcomes you to become a part of their winning family, where your dedication can lead to rewarding career growth and a fulfilling work experience.

Job Requirements

  • Minimum age of 16 years
  • Ability to stand and walk for extended periods
  • Availability to work flexible schedules including evenings, weekends, and holidays
  • Tipped employee status
  • Must comply with health and safety standards
  • Ability to communicate effectively in English

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or food service role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation practices
  • Basic math skills for handling transactions
  • Positive attitude and teamwork mindset

Job Duties

  • Provide friendly and attentive service to guests
  • Ensure food safety and sanitation standards are met
  • Guide guests through menu selections with comprehensive knowledge of food and wine
  • Handle guest orders and deliver meals promptly
  • Maintain cleanliness and organization of dining areas
  • Collaborate with kitchen and bar staff to ensure seamless service
  • Address guest concerns and requests professionally

Job Criteria

Experience

No experience required


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