Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.75 - $17.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain known for its warm, family-style dining atmosphere and authentic Italian cuisine. As a leading player in the casual dining industry, Olive Garden prides itself on offering a welcoming environment where guests are treated like family. The company places a strong emphasis on quality, safety, and exceptional customer service, making it a top choice for people seeking a memorable dining experience centered around good food, genuine hospitality, and a vibrant, community-focused culture. With a commitment to high health and safety standards, Olive Garden ensures that all team members and guests enjoy a clean and safe environment, reflecting the company’s dedication to well-being and excellence in service.

For this position, Olive Garden is hiring servers who will play a crucial role in delivering exceptional dining experiences. This role involves providing safe, friendly, and attentive service to guests, ensuring everyone feels welcome and valued as part of the Olive Garden family. Servers are ambassadors of the brand, responsible for guiding guests on a culinary tour of Italy by sharing knowledge about the menu’s fresh ingredients, wines, and delicious food options. The position offers variable pay depending on location plus tips, emphasizing performance and customer satisfaction. Olive Garden supports its team members by offering flexible schedules that accommodate other life commitments such as school, childcare, and family care, promoting a healthy work-life balance.

Working as a server at Olive Garden involves more than just serving food and drinks; it means engaging with guests to create loyal customers who want to return for the unique Olive Garden experience. The company supports its staff with ongoing training to build critical skills that help employees succeed in their current roles and prepare them for future career opportunities. Additionally, Olive Garden offers numerous benefits like weekly pay, anniversary pay, paid sick leave, and paid family and medical leave, along with medical and dental insurance options. Employees enjoy special discounts on cellphones, travel, electronics, and more, as well as access to a 401(k) savings plan with company matching after one year of service. There are ample management career advancement opportunities, with over 50 percent of managers being promoted from hourly positions.

Olive Garden fosters an inclusive, supportive work culture that treats every team member as family. By prioritizing employee wellness, career growth, and flexible working conditions, Olive Garden provides a nurturing environment where staff can thrive both professionally and personally. Being part of Olive Garden means joining a community dedicated to excellence in hospitality and culinary traditions, setting high standards for service, safety, and guest satisfaction.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in customer service or hospitality preferred
  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Strong communication skills
  • Ability to stand for extended periods
  • Positive attitude and team player
  • Must comply with health and safety standards

Job Qualifications

  • High school diploma or equivalent
  • Experience in a customer service or hospitality role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food and beverage service principles
  • Ability to engage guests with friendly and professional demeanor
  • Willingness to learn and adapt to ongoing training programs

Job Duties

  • Deliver exceptional dining experiences that make guests feel welcome and valued
  • Provide safe, friendly and attentive service
  • Share knowledge of food, wine, and fresh ingredients to enhance guest dining
  • Maintain high standards of cleanliness and safety in the service area
  • Handle guest requests and resolve concerns promptly and professionally
  • Collaborate with team members to ensure smooth operation of the dining room
  • Uphold company policies for health, safety, and sanitation

Job Criteria

Experience

Entry Level (1-2 years)


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