Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $17.75
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
matching 401(k) plan
flexible spending accounts
Dining Discounts

Job Description

Eddie V's is a distinguished restaurant known for its artfully prepared seafood and steaks combined with imaginative cocktails and exceptional service. The establishment prides itself on providing a dining experience that is not only enjoyable but also memorable, creating an environment where customers are encouraged to return. As a renowned player in the hospitality industry, Eddie V's embodies a commitment to quality, creativity, and guest satisfaction. The restaurant’s ambiance, culinary excellence, and attentive service collectively contribute to its reputation as one of the most alluring dining destinations. Employees at Eddie V's benefit from an inclusive and supportive work environment that values growth, excellence, and genuine hospitality.

The Server role at Eddie V's is pivotal in delivering an exceptional and distinctive dining experience. Servers are entrusted with guiding guests through the menu, offering beverage and food recommendations tailored to exceed guest expectations. This position requires the ability to take accurate orders while maintaining a friendly, attentive demeanor that fosters a positive guest intent to return. Servers play a key role in upholding the restaurant’s high standards for health and safety, including adherence to rigorous sanitation practices and commitment to team member wellness. Working at Eddie V's offers a unique opportunity to be part of a team that values customer satisfaction and nurtures professional development. The compensation for this role is $17.75 per hour plus tips, reflecting the value placed on quality service and dedication. This role is a wonderful fit for individuals passionate about hospitality and eager to thrive in a dynamic, nurturing environment.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a restaurant or hospitality setting preferred
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Physical stamina to stand and walk for extended periods
  • Strong communication skills
  • Must be at least 18 years old

Job Qualifications

  • Experience in a customer service or server role preferred
  • Excellent communication and interpersonal skills
  • Strong ability to work in a fast-paced environment
  • Knowledge of proper food and beverage handling
  • Ability to provide friendly and attentive service
  • Commitment to upholding health and safety standards

Job Duties

  • Deliver an exceptionally distinctive dining experience by guiding guests through menus
  • Provide beverage and food recommendations that meet or exceed guest expectations
  • Take accurate orders from guests
  • Provide friendly and attentive service that encourages repeat visits
  • Maintain the highest safety and sanitation standards for team members and guests
  • Ensure cleanliness and sanitation of the restaurant
  • Uphold team member wellness and safety protocols

Job Criteria

Experience

No experience required


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