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Server - (Expired Job)

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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k)

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, family-friendly atmosphere and commitment to quality, Olive Garden has established itself as a favorite destination for guests seeking authentic Italian flavors in a comforting environment. The company prides itself on delivering high standards in both food quality and customer service, fostering a culture that values teamwork, inclusion, and career development. With locations across the United States, Olive Garden offers a vibrant workplace where employees can grow and thrive. The employment type for this position is hourly, with a competitive wage starting at $16.90 per hour plus tips, reflecting the company's recognition of the important role servers play in creating memorable guest experiences.

This server role at Olive Garden is designed for individuals passionate about hospitality and eager to contribute to an engaging dining experience. As a server, you will be at the forefront of guest interactions, providing attentive and friendly service that makes every visitor feel welcomed and valued as part of the Olive Garden family. Beyond taking orders and serving dishes, servers are expected to be knowledgeable about Italian cuisine, wine selections, and fresh ingredients to guide guests on a culinary journey through Italy. The role demands excellent communication skills, a positive attitude, and the ability to work efficiently in a fast-paced environment. Olive Garden emphasizes health and safety, ensuring team members and guests benefit from a clean and secure setting, supported by rigorous safety and sanitation practices.

Joining Olive Garden means becoming part of a supportive community that offers numerous benefits to help maintain a healthy work-life balance. Flexible schedules accommodate personal responsibilities such as school, childcare, or family care. Employees enjoy perks including free meals, weekly pay, anniversary bonuses, paid sick leave accumulated from the start, and paid family and medical leave after one year of service. Additionally, the company provides medical and dental insurance, ongoing training to enhance professional skills, and discounts on various products and services like cell phones, travel, and electronics. An attractive 401(k) savings plan with company matching after one year allows long-term financial planning, while clear pathways for advancement encourage internal growth – more than half of the management team began in hourly positions. This career opportunity is ideal for those seeking to grow in the restaurant industry while enjoying a welcoming, family-oriented workplace environment. Olive Garden truly values its employees and fosters a culture where everyone is treated like family, making it an excellent employer for hospitality professionals who want to make a difference and build lasting careers.

Job Requirements

  • must be at least 18 years old
  • able to stand and walk for extended periods
  • availability to work flexible hours including nights, weekends, and holidays
  • ability to communicate effectively in english
  • customer service experience preferred
  • physical ability to carry trays and serve guests
  • willingness to learn and grow within the company

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food service or hospitality preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food safety standards
  • basic math skills for handling transactions
  • positive attitude and team player mentality

Job Duties

  • greet and seat guests promptly and courteously
  • take accurate food and beverage orders
  • provide menu recommendations and detailed knowledge of Italian cuisine and wines
  • ensure all guest needs are met throughout the dining experience
  • handle guest concerns professionally and promptly
  • maintain cleanliness and organization of service areas
  • process payments accurately and efficiently

Job Criteria

Experience

Entry Level (1-2 years)


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