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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
team environment
training programs
Job Description
Barcelona Restaurants, LLC is a prominent hospitality company known for delivering outstanding dining experiences through its commitment to quality service and a vibrant restaurant culture. Located in Washington, DC, the 14th Street venue is currently conducting open interviews to hire full-time and part-time servers, bartenders, and food runners. The establishment prides itself on maintaining a dynamic, fast-paced environment where team collaboration and customer satisfaction are paramount. This position offers an excellent opportunity for individuals passionate about service and hospitality to work in an energetic setting that values both professional growth and guest experience excellence. The employment type includes both full-time... Show More
Job Requirements
- High school diploma or equivalent
- Willingness to learn a new craft and acclimate to a fun culture
- TIPs Certification- CT/NY/MA/VA/FL markets
- ABC Certification- TN market
- Ability to stand on feet for the entirety of scheduled shift
- Strong customer-service skills with an above and beyond attitude
- Ability to work quickly in a confined area and stand for extended periods of time
Job Qualifications
- High school diploma or equivalent
- TIPs Certification for CT/NY/MA/VA/FL markets
- ABC Certification for TN market
- Basic English reading and communication skills
- Solid knowledge of the menu and culture of the restaurant
- Understanding of Micros POS system-entering orders and processing payments
- Strong attention to detail
- Avid team player
Job Duties
- Direct guests to their seats and present the menu
- Present the guest with recommendations, including wine pairings
- Work with the back server to ensure all of the guest's needs are met
- Ring in all orders into Micros and process payments
- Check identification to ensure that guests meet minimum age requirements for consumption of alcoholic beverages
- Maintain tables through pre-bussing, marking and clearing with correct procedure
- Check with guests regularly to ensure that they are enjoying their meals and take action to correct any problems
- Attend to every need of the guest
- Reset tables with plates, napkins, glasses and silverware prior to service/seating
- Set up food stations to prepare for the next shift or for large parties
- Assist host by answering phones to take call-aheads or to-go orders, and by greeting, seating, and thanking guests
- Work diligently in order to achieve outstanding service quality
- Adapt to a fast-paced work environment
Job Criteria
Experience
No experience required
Job Location
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