Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $25,356.87 - $50,792.93
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Work Schedule

Standard Hours
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Benefits

Work-life balance
opportunities for growth
Supportive work family environment
Engaging work atmosphere
Recognition as a Best Place to Work

Job Description

BoomerJack's Grill and Bar is a well-established and fast-growing restaurant group that combines a dynamic atmosphere with sincere hospitality and an extensive menu. Operating a chain of 14 sports bar restaurants, BoomerJack's Grill and Bar provides a vibrant environment that blends big screen TVs, scratch-made culinary delights, and a wide selection of craft beers and cocktails. In addition to the flagship sports bars, the company has expanded its footprint with other entertainment venues including the Bedford Ice House, a live music venue, and Sidecar Social, a 20,000 square foot entertainment destination located in Addison. Recognized as a Best Place to... Show More

Job Requirements

  • Obtain a Food Handler's permit
  • Obtain a TABC certification
  • Be prompt and dependable
  • Positive attitude
  • Commitment to responsibility and trustworthiness
  • Experience in fast-paced restaurant or bar environment

Job Qualifications

  • Obtain a Food Handler's permit
  • Obtain a TABC certification
  • Be prompt and dependable
  • Positive, committed, trustworthy, and responsible
  • Relish the success of teammates
  • Relish seeing the joy in guests as they experience all that we offer
  • Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
  • Experience working in a fast-paced, high energy restaurant/bar

Job Duties

  • Provide an "All Star," fun guest experience through genuine expert hospitality
  • Arrive at work on time, in uniform with a polished appearance
  • Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, craft beer and cocktails
  • Listen to the guest and provide “All Star Service” that’s just for them
  • Work as part of a team for efficiency, engagement, hospitality, and great fun

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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