
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Day Shifts
Benefits
meal discounts
Employee Life Assistance Program
discounts hub
college scholarships
preventative healthcare plan
Dental Insurance
Vision Insurance
Job Description
Smokey Bones is a renowned full-service restaurant chain specializing in authentic barbecue and award-winning ribs, proudly operating 63 locations across 16 states in the U.S. Known for delivering memorable dining experiences, Smokey Bones offers a diverse menu featuring slow-smoked and fire-grilled meats, complemented by a full bar that includes a wide selection of bourbons, whiskeys, domestic and imported craft beers, and handcrafted signature cocktails. The restaurant caters to a variety of dining preferences with options for dine-in, pick-up, online ordering, catering, and delivery, making it accessible and convenient for all guests.
As an industry leader, Smokey Bones is not o... Show More
As an industry leader, Smokey Bones is not o... Show More
Job Requirements
- Able to communicate speak read and write in English
- legal age in the state to serve alcohol
- authorized to work in the United States
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances of up to 25 feet
- able to remain standing and active for an 8-12 hour shift
- able to hear understand and respond to employees and guests requests in a loud environment
- able to tolerate exposure to cold and hot temperatures below 0 f and above 90 f throughout the shift
Job Qualifications
- Able to communicate speak read and write in English
- legal age in the state to serve alcohol
- authorized to work in the United States
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
Job Duties
- Roll clean silverware for service
- remove dirty utensils plates drinks from table
- clean and reset tables after guests leave
- sweep service area take out trash and fulfill any cleaning tasks necessary
- able to assist guests from beginning to end of dining experience
- able to escalate guest issues to management and resolve problems in a constructive way
- able to communicate well with other teammates to ensure all guest needs are met
- help with food running
- adhere to health and safety regulations in all kitchen and dining areas
- follow manager directions throughout a shift
- able to interact with guests and help with guest needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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