Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain specializing in Mexican cuisine and vibrant dining experiences. With over 40 years of operation, On The Border has built a reputation for creating a unique and lively environment where both guests and employees feel welcomed and valued. The company prides itself on its mission to Have Fun, Work Smart, Be the Best, and Make Money, which reflects the culture fostered within their establishments. This mission drives their commitment to delivering exceptional hospitality and high-quality food and beverage services to every guest who walks through their doors. Show More
Job Requirements
- Must be at least 18 years of age
- Ability to stand and walk for extended periods
- Availability to work flexible hours including evenings, weekends, and holidays
- Ability to work as part of a team
- Good communication skills
Job Qualifications
- Must be at least 18 years of age
- Ability to communicate effectively with guests and team members
- Friendly and charismatic personality
- Ability to work in a fast-paced environment
- Previous experience as a server preferred but not required
- Knowledge of responsible alcohol service
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
Job Qualifications
Experience
No experience required
Job Location
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