Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
career growth
Health Insurance
Dental Insurance
Vision Insurance
Continuous hospitality training and certifications
Tips
Every night off
Job Description
Hash Kitchen is a vibrant and innovative restaurant known for reinventing classic breakfast dishes and offering a unique brunch experience that has quickly become a favorite among food enthusiasts and social media influencers alike. This buzzy brunchery stands out by combining chef-driven food creations with an elevated cocktail program, including an interactive build-your-own bloody Mary bar where guests can customize their cocktails with house-made mixes, infused spirits, and over 50 craft toppings. The atmosphere at Hash Kitchen is dynamic and trend-forward, featuring social-media-worthy wall art and weekend guest DJs that create a lively and engaging dining environment. The restaurant values... Show More
Job Requirements
- Must be 18 years of age
- Previous experience in the food industry preferred
- Ability to multitask in a fast-paced environment
- Willing to go the extra mile to create the ultimate guest experience
- Knowledgeable about the menu and beverages at Hash Kitchen
Job Qualifications
- Must be 18 years of age
- Previous experience in the food industry preferred
- Ability to multitask in a fast-paced environment
- Willing to go the extra mile to create the ultimate guest experience
- Knowledgeable about the menu and beverages at Hash Kitchen
Job Duties
- Greet our guests quickly and efficiently, with a friendly and professional demeanor
- Take food and drink orders accurately and efficiently
- Effectively communicate menu items to guests, upsell and promote specials
- Deliver food and beverages to our guests in a timely manner
- Provide exceptional customer service and address any of our guest's concerns or special requests
- Assist fellow Squad members in organizing, cleaning and maintaining dining area
- Bus, sanitize, and set tables
- Communicate and collaborate with kitchen staff to ensure a smooth flow of service
- Accurately handle cash and credit card transactions
- Follow all food safety and sanitation guidelines
- Perform other duties as assigned by store management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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