Server

Coconut Creek, FL, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $25.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Training and development opportunities

flexible scheduling

401(k) Plan

Job Description

Duffy's is a well-established restaurant known for its vibrant atmosphere and commitment to delivering exceptional dining experiences to guests. As a popular dining destination, Duffy's prides itself on excellent customer service, a diverse menu, and a welcoming environment for all guests. The restaurant is dedicated to maintaining high standards of hospitality and ensures that its staff are thoroughly trained to meet and exceed guest expectations. Working at Duffy's means being part of a team that values professionalism, teamwork, and a positive attitude. This establishment offers a dynamic work environment where employees can develop their skills and grow within the hospitality... Show More

Job Requirements

Ability to stand for long periods
use both hands and all fingers to handle and control objects and tools
perform repetitive movements
walk or stand for long periods
visually see details of objects close up and distant
distinguish colors, shades, and brightness
understand and speak clearly for effective communication
use core muscles to support body
keep steady hand and arm movements
coordinate moving multiple limbs together
bend, stretch, twist, or reach body
be physically active for extended periods
focus on single sound sources amid noise
recognize and differentiate sounds
lift, push, pull or carry heavy objects up to 40 lbs
multitask and shift attention between work activities
work days, nights, weekends, and holidays

Job Qualifications

Dependability demonstrated by reliability, responsibility, and fulfilling obligations
initiative shown through willingness to take on responsibilities and challenges
adaptability and flexibility to handle workplace changes and variety
stress tolerance by accepting criticism and managing high-stress situations calmly
attention to detail to complete work tasks thoroughly
self-control maintaining composure, managing emotions, and avoiding aggressive behavior
integrity by being honest and ethical
cooperation by exhibiting a pleasant and cooperative attitude
concern for others by understanding and supporting coworkers and guests
social orientation preferring teamwork over working alone

Job Duties

Escort guests to their tables when needed
review MVP program with all guests
demonstrate strong MVP program knowledge
review menus to guests and answer questions about menu items, upsell to improve dining experience and raise check average
write guests food orders on order pads and repeat the order back
input guests orders accurately into POS system
check with guests to ensure satisfaction and address problems
verify guests’ identification for age requirements for alcohol consumption
collect payments from guests
clear dishes and glasses from tables and take to kitchen for cleaning throughout guests visit and after departure
clean and reset tables after guests finish dining
assist host or hostess by answering phones, taking to-go orders, greeting, seating and thanking guests
perform cleaning duties such as sweeping, mopping floors, vacuuming carpet, tidying server station, taking out trash, or cleaning bathrooms
roll silverware, set up food stations, or set up dining areas for next shift or large parties
stock service areas with supplies such as coffee, tea, beverages, napkins, side plates
fill salt and pepper shakers and wipe down table tents throughout shift
ask guests to leave reviews
maintain positive and professional approach to coworkers and customers

Job Location

You may be also interested in: