Server

Dallas, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $18.00

Benefits

employee discount

Flexible Schedule

Health Insurance

Paid training

family meals

benefits available

Professional development and career growth

dining discounts at all Vandelay Hospitality Group brands

Referral program

Closed on Thanksgiving, Christmas and the 4th of July

Job Description

Vandelay Hospitality Group is a renowned hospitality company dedicated to delivering exceptional dining experiences across its portfolio of upscale restaurants and establishments. Known for its commitment to quality service, innovative cuisine, and creating memorable guest interactions, Vandelay Hospitality Group prides itself on fostering a collaborative and professional work environment. The company emphasizes hospitality, professionalism, and continuous growth for its team members, making it one of the preferred employers in the upscale dining industry. Vandelay Hospitality Group values diversity and inclusivity, ensuring equal employment opportunities for all individuals regardless of their background or personal characteristics.

The role of a Serve... Show More

Job Requirements

2+ years of server experience in an upscale or fine-dining high volume establishment
Will be required to complete and pass quizzes on product/job knowledge
Positive attitude, a sense of responsibility and ownership of the position
Appetite for creating memorable moments of hospitality for our guests
Desire to learn and grow within the position and restaurant
Knowledge and passion for wine, beer, and craft cocktails
Understanding of classic food, wine service, pairings, and service ware
Detail oriented with strong communication skills
Team oriented with a strong sense of punctuality and reliability

Job Qualifications

2+ years of server experience in an upscale or fine-dining high volume establishment
Knowledge and passion for wine, beer, and craft cocktails
Understanding of classic food, wine service, pairings, and service ware
Detail oriented with strong communication skills
Team oriented with a strong sense of punctuality and reliability

Job Duties

Maintain a high level of hospitality and professionalism with each team member and guest
Develop and retain a complete knowledge of all food, beverage, and dietary restrictions to answer guest questions
Ensure all steps of service are followed
Execute opening and closing procedures associated with assigned station
Work seamlessly and communicate with all team members
Assist to assure guests have a valuable overall experience
Handle disputes and/or complaints with the utmost respect, professionalism and hospitality and go above and beyond to always accommodate special requests
Attend food, wine and team training opportunities

Job Location

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