Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Company-paid Life Insurance
short-term disability
Voluntary benefits including critical illness, hospital indemnity, accident coverage
Pet insurance, legal and ID protection options
Job Description
Fogo de Chao is a renowned Brazilian steakhouse brand known globally for its authentic Churrasco dining experience. With a rich heritage in the culinary art of Brazilian barbecue, Fogo de Chao offers its guests a unique and unforgettable dining atmosphere that celebrates the tradition of fire-roasted meats served continuously table side. The company is deeply committed to igniting joy and passion in their teams, guests, and communities through exceptional service and a culture that promotes teamwork, integrity, excellence, and humility. At Fogo de Chao, career opportunities abound for individuals seeking both professional and personal growth in a supportive and inclusive... Show More
Job Requirements
- Must be able to transport objects up to 25 lbs, stand for long periods of time, and work at a quick pace
- Must be able to work weekends and holidays
- Ability to provide friendly and welcoming guest interactions
- Willingness to learn about the Culinary Art of Churrasco and continuous table side service
- Flexible availability and reliability
- High school diploma or equivalent preferred
Job Qualifications
- Previous experience in a restaurant or hospitality role preferred
- Excellent communication and interpersonal skills
- Ability to work effectively in a fast-paced environment
- Strong customer service orientation
- Basic knowledge of food preparation and serving methods helpful but not required
- Ability to collaborate and work as part of a team
Job Duties
- Welcome and acknowledge each and every guest with a smile, make eye contact, and use a friendly verbal greeting
- Pull each guest's chair and lay the napkin in their lap
- Present menu and answer any questions regarding the menu items
- Be prepared to answer questions regarding the preparation methods and continuous table side serving concept
- Take and serve beverage and dessert orders and communicate to the Churrasqueiros any special requests for meats
- Place orders with Cashiers for processing and payment
- Assist other Servers in their areas when appropriate
- Complete any beginning or closing shift duties
Job Location
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