Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $17.25
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Benefits

flexible schedules
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical/dental insurance
ongoing training
discounts on cellphones, travel, electronics
401(k) Savings Plan with Company Match
Management career advancement opportunities

Job Description

This employment opportunity is with Olive Garden, a well-known restaurant chain famous for serving Italian-American cuisine in a family-friendly atmosphere. Olive Garden is recognized for its commitment to providing guests with a warm dining experience inspired by the traditions and flavors of Italy. As a company, it prides itself on being more than just a restaurant; it is a community where team members are valued as part of a ‘winning family.’ With a strong emphasis on teamwork, ongoing training, and career advancement, Olive Garden fosters a positive and inclusive work environment. The company prioritizes the health and safety of both... Show More

Job Requirements

  • Must be at least 18 years old
  • ability to work flexible schedules including evenings, weekends, and holidays
  • legally eligible to work in the country
  • ability to stand and walk for extended periods
  • strong customer service skills
  • capable of handling cash and processing payments
  • willingness to comply with health and safety regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in food service or hospitality is a plus
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food safety and sanitation
  • positive attitude and teamwork orientation
  • willingness to learn and grow within the company

Job Duties

  • Greet and welcome guests in a friendly and timely manner
  • take accurate food and drink orders and serve them promptly
  • provide knowledgeable recommendations about menu items including food and wine
  • ensure guest satisfaction by responding to needs and requests attentively
  • maintain cleanliness and organization of the dining area
  • follow all safety and sanitation guidelines
  • handle guest payments and process transactions efficiently

Job Location

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