Server

Virginia Beach, VA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $17.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Company-paid Life Insurance

Short-Term Disability coverage

critical illness insurance

Hospital Indemnity insurance

accident coverage

permanent life insurance

Pet insurance

Legal Assistance

ID protection

Paid Time Off

Job Description

Fogo de Chao is a renowned Brazilian steakhouse chain that focuses on delivering an unforgettable dining experience through the Culinary Art of Churrasco, a traditional South American method of grilling meats. With a mission to ignite fire and joy for their team, guests, and communities, Fogo de Chao embodies more than just dining - they promote a culture of teamwork, integrity, excellence, humility, and the spirit of 'Deixa Comigo' (we've got you). The brand is deeply committed to creating a purposeful future by investing in their team members and ensuring everyone finds a welcoming space around the table.
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Job Requirements

Must be able to transport objects up to 25 lbs, stand for long periods of time, and work at a quick pace
must be able to work weekends and holidays
able to communicate clearly and effectively in English
must be at least 18 years old
flexible availability to cover various shifts
ability to work well with a team
commitment to maintaining high standards of cleanliness and hygiene

Job Qualifications

High school diploma or equivalent preferred
previous server or waitstaff experience is beneficial
strong interpersonal and communication skills
ability to work in a fast-paced, team-oriented environment
knowledge of food and beverage service etiquette
ability to provide excellent customer service consistently
basic math skills for handling orders and payments

Job Duties

Welcome and acknowledge each and every guest with a smile, make eye contact, and use a friendly verbal greeting
pull each guest's chair and lay the napkin in their lap
present menu and answer any questions regarding the menu items
be prepared to answer questions regarding the preparation methods and continuous table side serving concept
take and serve beverage and dessert orders and communicate to the Churrasqueiros any special requests for meats
place orders with Cashiers for processing and payment
assist other Servers in their areas when appropriate
complete any beginning or closing shift duties

Job Location

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