Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Benefits
flexible schedules
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
ongoing training
Discounts on cellphones, travel, electronics, and much more
401(k) savings plan (Company match after 1 year of service)
Management career advancement opportunities (50%+ of managers promoted from hourly positions)
Job Description
Olive Garden is a well-established and beloved Italian restaurant chain that prides itself on delivering a warm, welcoming atmosphere paired with authentic Italian cuisine. Known for its vibrant dining experience, Olive Garden has set itself apart by focusing on high-quality ingredients, exceptional service, and a family-friendly environment. The company emphasizes the importance of community and camaraderie within its team, fostering a culture where every employee feels valued and supported. With a strong reputation in the foodservice industry, Olive Garden continuously integrates safety and sanitation practices to ensure the well-being of both team members and guests while maintaining an inviting, clean,... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including nights, weekends, and holidays
- excellent communication skills
- customer-oriented attitude
- ability to multitask and handle pressure
- physical ability to stand and move for long periods
- adherence to health and safety regulations
Job Qualifications
- high school diploma or equivalent preferred
- previous customer service or restaurant experience an asset
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- enthusiastic about food and hospitality
- ability to stand for extended periods during shifts
- basic math skills for handling cash and payments
Job Duties
- greet and welcome guests in a friendly manner
- take accurate food and beverage orders
- provide knowledge about menu items and specials
- deliver food and beverages promptly and with care
- ensure guest satisfaction throughout the dining experience
- maintain cleanliness and safety standards in the dining area
- assist with any guest concerns or special requests
Job Location
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