Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Benefits

Employee experience and growth opportunities
Inclusive and supportive work environment
Comprehensive training programs
Access to state-of-the-art club amenities
Engagement in company social networks
Equal Employment Opportunity Employer
Culture focused on community and collaboration

Job Description

Invited is a distinguished leader in the hospitality and service industry with a rich history dating back to 1957. As the largest owner and operator of private clubs nationwide, Invited manages over 150 clubs including country clubs, city clubs, and athletic clubs. These clubs are renowned for their exceptional amenities, which feature championship golf courses, modern workspaces, bespoke cuisine, resort-style pools, advanced racquet facilities, and state-of-the-art fitness centers. The company’s commitment to building meaningful relationships and enriching the lives of its members, guests, and over 17,000 employees underscores its reputation as a premier destination in the private club sector.

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Job Requirements

  • High school diploma or equivalent
  • Previous food and beverage experience preferred
  • Food Handler and Alcohol Server Certifications as required by state and city
  • Completed food and beverage service training
  • Excellent communication skills and articulate speech
  • Ability to communicate and follow instructions
  • Comfortable working in both indoor and occasional outdoor environments

Job Qualifications

  • Previous food and beverage experience preferred
  • Food Handler and Alcohol Server Certifications as required by state and city
  • Completed food and beverage service training
  • Excellent communication skills and articulate speech
  • Ability to communicate effectively and follow instructions
  • High school diploma or equivalent

Job Duties

  • Provide food and beverage service to members and guests adhering to company standards of service
  • Demonstrate comprehensive knowledge of the a la carte menu including daily features and specials
  • Possess clear knowledge of various liquors, beers, and wines available at the club
  • Take orders accurately and fulfill them in a timely manner
  • Work closely and coordinate with other team members to ensure member and guest satisfaction and retention
  • Maintain a positive and professional attitude at all times
  • Adapt to working in both indoor and occasional outdoor environments

Job Location

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