Senior Restaurant Manager

P.F. Chang's is a renowned and innovative restaurant chain that specializes in offering Asian cuisine with a contemporary flair. Known for its commitment to quality, exceptional guest experiences, and a vibrant atmosphere, P.F. Chang's has become a preferred dining destination for many patrons across the United States and beyond. The company emphasizes not only exceptional food but also a strong culture centered around teamwork, growth, and customer satisfaction. With a focus on creating memorable dining experiences, P.F. Chang's continues to expand, fueled by a passionate team dedicated to excellence in hospitality and culinary arts.

The role of Senior Restaurant Manager at P.F. Chang's is a pivotal leadership position responsible for managing and executing all front-of-house operations to ensure the highest standards of service and operational efficiency. This full-time salaried position offers a competitive pay range from $61,250 to $81,250 annually, which varies based on experience, reflecting the importance and seniority of the role. As a Senior Restaurant Manager, you will lead the Hospitality Team, oversee daily front-of-house activities, and implement company procedures in alignment with the direction of the Operating Partner.

This role demands an individual who is both a strategic thinker and a hands-on leader, capable of managing complex day-to-day operations while maintaining a positive and motivating environment for employees. You will be responsible for training and developing team members, managing schedules, overseeing safety and sanitation compliance, and ensuring guest satisfaction through professional service and problem resolution. Additionally, you will handle financial aspects such as managing controllable expenses and supporting inventory processes.

P.F. Chang's values professional development, offering paid management training programs designed to enhance leadership skills and promote career advancement from within the company. Working as a Senior Restaurant Manager means you are at the forefront of delivering excellent hospitality while fostering a supportive and communicative team culture. You will be expected to lead by example, upholding company standards in dress, work ethic, and customer interaction.

This position also includes physical demands typical of restaurant management, such as the ability to stand and walk for extended periods, lift and transport objects up to 50 pounds, and operate kitchen equipment safely and effectively. Working in a fast-paced, high-volume environment, you must be able to adapt quickly to changing circumstances while maintaining a focus on service quality.

Joining P.F. Chang's as a Senior Restaurant Manager also means enjoying a comprehensive benefits package, including medical, dental, vision, 401(k), paid time off, performance-based bonuses, exclusive employee discounts, and supportive programs like the Lucky Cat Fund for financial assistance during hardships. Additionally, most locations close on Thanksgiving and Christmas, underscoring the company’s commitment to work-life balance.

If you are an experienced and motivated restaurant management professional looking to advance your career with a respected and dynamic hospitality brand, P.F. Chang's offers a rewarding opportunity to lead a talented team and contribute to a flourishing company culture committed to celebrating life, family, and food. This is more than just a job; it’s a chance to be part of a passionate community driven by purpose and excellence.