Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid vacation
401k plan
Job Description
Legends Global is a leading global company renowned for being the premier partner to the world's greatest live events, venues, and brands. With a vast network spanning 450 venues worldwide, Legends Global hosts approximately 20,000 events annually and entertains around 165 million guests. The company distinguishes itself by delivering a fully integrated suite of premium services that help its partners stay at the forefront through a white-label approach. Their expertise covers a wide range of services including feasibility and consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, as well as content and booking for world-class live events and venues. Celebrated for its culture of respect, ambitious thinking, collaboration, and bold action, Legends Global is devoted to fostering an inclusive environment where every team member can be authentic, impactful, and advance their career. The company prides itself on teamwork and a winning mentality that every success is earned collectively.
The role of the Senior Premium Operations Manager at Legends Global is pivotal in overseeing and leading all premium hospitality experiences within the venues, which includes suites, clubs, and catering operations. This position is designed for a dynamic professional who excels in delivering exceptional guest service while maintaining operational efficiency and meeting financial goals across all premium areas. The Senior Premium Operations Manager will work closely with culinary, sales, warehouse, and facility teams to ensure flawless execution and a superior guest experience. Essential to this role is managing event-day operations and ensuring that all services meet the highest standards through effective leadership and coordination. This position is based on-site at Raymond James Stadium in Tampa, FL, offering a competitive salary commensurate with experience and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and a 401k plan. The role demands strong leadership skills, exceptional organizational capabilities, financial acumen, and the ability to foster collaborative relationships with clients, staff, and various internal departments. The company is committed to equal employment opportunity and encourages diverse candidates to apply.
The role of the Senior Premium Operations Manager at Legends Global is pivotal in overseeing and leading all premium hospitality experiences within the venues, which includes suites, clubs, and catering operations. This position is designed for a dynamic professional who excels in delivering exceptional guest service while maintaining operational efficiency and meeting financial goals across all premium areas. The Senior Premium Operations Manager will work closely with culinary, sales, warehouse, and facility teams to ensure flawless execution and a superior guest experience. Essential to this role is managing event-day operations and ensuring that all services meet the highest standards through effective leadership and coordination. This position is based on-site at Raymond James Stadium in Tampa, FL, offering a competitive salary commensurate with experience and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and a 401k plan. The role demands strong leadership skills, exceptional organizational capabilities, financial acumen, and the ability to foster collaborative relationships with clients, staff, and various internal departments. The company is committed to equal employment opportunity and encourages diverse candidates to apply.
Job Requirements
- high school diploma or equivalent
- minimum of 5 years experience in hospitality or event operations
- prior management experience leading teams in a premium or upscale service environment
- ability to work flexible hours including nights, weekends, and holidays
- strong organizational and multitasking skills
- excellent verbal and written communication
- physical ability to be on feet for extended periods and handle physical demands of the role
- valid driver's license
- ability to lift up to 50 pounds
- commitment to uphold company standards and guest service excellence
Job Qualifications
- bachelor's degree preferred
- proven experience in premium hospitality operations management
- strong leadership and team development skills
- excellent interpersonal and communication abilities
- financial acumen including budgeting and cost control
- ability to manage multiple priorities in a fast-paced environment
- proficiency with operational software and systems
- customer service oriented with a commitment to excellence
- problem-solving and decision-making capabilities
- experience with event management and large-scale hospitality environments
- ability to collaborate cross-functionally
- knowledge of food and beverage operations an asset
Job Duties
- oversee day-to-day and event-day operations for all premium spaces including suites, clubs, and special events
- ensure seamless execution of pre-event, in-event, and post-event service standards
- manage service timelines including delivery, replenishment, and breakdown processes
- lead event-day command presence in premium areas, troubleshooting real-time issues and ensuring service recovery when needed
- directly manage premium managers, supervisors, and frontline staff
- conduct pre-event briefings and post-event recaps to drive continuous improvement
- coach and develop team members, identifying high-potential talent for growth opportunities
- foster a culture of accountability, communication, and elevated service standards
- partner with sales teams to ensure accurate and executable event planning
- maintain strong relationships with premium clients, suite holders, and VIP stakeholders
- ensure all guest interactions reflect a high-end, hospitality-driven experience
- handle escalated guest concerns with professionalism and urgency
- manage labor and cost controls to align with budget and profitability targets
- review and execute BEOs, ensuring accuracy and operational feasibility
- partner with culinary and purchasing teams on menu costing and inventory planning
- support post-event financial recaps, including labor analysis and variance reporting
- work closely with culinary, warehouse, IT, maintenance, and concessions teams to ensure alignment
- assist in implementing new systems, SOPs, and operational improvements such as POS, inventory, and ordering platforms
- develop and refine SOPs for premium service, setup, and execution
- identify opportunities to enhance the premium experience including carts, activations, and presentation upgrades
- drive efficiencies in ordering, inventory management, and staffing models
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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