Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.50 - $23.00
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Work Schedule

Flexible
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Benefits

flexible scheduling
Same Day Pay
Medical insurance
Dental Insurance
Vision Insurance
401k with match
Paid Time Off
Employee assistance program
Career Development
continued education reimbursement
Employee Referral Bonuses
free community meals
Financial support programs

Job Description

Pegasus Senior Living (PSL) is a reputable leader in senior living, dedicated to celebrating and enhancing the lives of seniors with kindness and integrity. As a Great Place to Work Certified organization, PSL offers a supportive and inspiring workplace culture where employees are valued and empowered to make a meaningful difference every day. The company is committed to providing seniors with compassionate care, vibrant community engagement, and exceptional dining experiences that contribute to their overall well-being. PSL operates senior living communities nationwide, offering a range of services designed to promote independence, dignity, and quality of life among its residents.

The Cook position at Pegasus Senior Living is a vital role within the culinary team, responsible for preparing nutritious, delicious meals that meet the dietary needs and preferences of senior residents. This role goes beyond just cooking—it is about serving with empathy, supporting wellness, and contributing to a positive dining experience in a senior living environment. The ideal cook at PSL not only understands food preparation but also embodies the company’s core values of passion, teamwork, caring, and accountability. This role offers a starting wage band of $19.50 to $23.00 per hour, with pay being commensurate with education, experience, and certifications. Full-time and part-time opportunities are available, providing flexible scheduling that can accommodate various lifestyles and commitments.

Pegasus Senior Living provides an array of perks and benefits that reflect its commitment to employee well-being and career growth. These include same-day pay options, comprehensive benefits for full-time employees such as medical, dental, and vision insurance, 401(k) with matching contributions, paid time off up to 20 days per year, and employee assistance programs. Moreover, PSL offers career development and advancement opportunities nationwide through a mentorship program, continued education reimbursement, and generous employee referral bonuses. The company culture is inclusive and nurturing, providing employees access to free community meals during working hours and financial support through the PSL Cares Program for health-related needs.

Joining PSL as a Cook means becoming part of a team that values respect and empathy, ensuring every member feels appreciated and motivated to contribute to the organization’s mission. The position requires a high school diploma or equivalent and at least one year of relevant cooking experience, preferably in a senior living or food service setting, along with knowledge of food preparation, ingredients, recipes, and kitchen equipment. The role demands a passion for supporting senior wellness, teamwork, and a strong sense of personal and professional accountability. It’s not just a job—it’s a meaningful career choice where employees can have a positive impact while enjoying numerous benefits and a balanced work-life environment.

Job Requirements

  • High school diploma or equivalent
  • Minimum of one year relevant cooking experience preferred
  • Knowledge of food preparation, ingredients, recipes, and equipment used in dining facilities
  • Passion for serving seniors and commitment to company values
  • Strong teamwork and communication skills
  • Ability to adhere to food safety regulations
  • Flexibility to work full-time or part-time hours

Job Qualifications

  • High school diploma or equivalent
  • Knowledge of food preparation, ingredients, recipes, and kitchen equipment
  • At least one year of relevant cooking experience preferred
  • Ability to work flexible schedules
  • Strong teamwork and communication skills
  • Passion for supporting senior wellness
  • Commitment to accountability and high standards

Job Duties

  • Prepare meals according to dietary guidelines and recipes
  • Maintain cleanliness and sanitation standards in the kitchen
  • Assist in inventory management and ordering supplies
  • Collaborate with team members to ensure high-quality dining experiences for residents
  • Adhere to food safety regulations and company policies
  • Support special dietary needs and preferences of senior residents
  • Participate in training and development programs to enhance cooking skills

Job Criteria

Experience

Mid Level (3-7 years)


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