Senior Kitchen Supervisor

Sodexo is a global leader in providing integrated food services and facilities management, dedicated to improving quality of life and creating better everyday experiences for individuals and communities worldwide. With a substantial presence across various sectors including educational institutions, corporate entities, healthcare facilities, and government agencies, Sodexo operates with a mission to enhance the well-being of those they serve. The company fosters an inclusive and supportive work environment where diversity and respect for all employees are prioritized. Sodexo embraces cultural belonging and ensures equal employment opportunities regardless of race, gender identity, disability, or other protected characteristics, creating a workplace where everyone feels valued and empowered.

The University of Cincinnati Main Campus is currently seeking a Senior Kitchen Supervisor to join their food service team managed by Sodexo. This full-time role offers a competitive pay rate of $25.00 per hour and involves varying shifts with open availability preferred, ensuring flexibility for employees to meet operational needs. The Senior Kitchen Supervisor position is pivotal in maintaining high standards in food quality, customer service, and safety within various food operation settings such as fast casual dining, coffee and counter service, cafeterias, events, banquets, casual dining, and cafes.

As a Senior Kitchen Supervisor, the incumbent will provide frontline support and oversight for food service employees, coordinating routine work activities under the direction of management. This role demands a strong multitasker with leadership capabilities who can positively influence team dynamics, foster a safe and healthy work environment, and drive customer satisfaction. The supervisor will play an essential role in employee orientation and training, ensuring that staff are well-prepared, compliant with safety standards, and motivated to deliver exceptional service. This position also involves direct interaction with customers to resolve issues and enhance their dining experience.

The role supports daily operational functions by supervising key activities and staff, ensuring all processes align with company standards and client expectations. Emphasis is placed on attendance reliability, punctuality, and the ability to adapt to varying business needs. Additional responsibilities may vary based on specific accounts or client requirements, highlighting the importance of flexibility and responsiveness. Sodexo provides ongoing training, development opportunities, and comprehensive benefits to support employees' personal and professional growth, making this a promising career path rather than just a job.

Joining Sodexo as a Senior Kitchen Supervisor means being part of a company that values purpose-driven work, inclusivity, and employee well-being. Sodexo encourages a culture where ideas are valued, and team members are empowered to thrive, ultimately contributing to the overall success of the food operations and enhancing the everyday experiences of the community they serve.