Chick-fil-A logo

Senior Kitchen Leader

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.00 - $22.00
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) matching
employee discount

Job Description

Chick-fil-A is one of the largest American fast food restaurant chains, renowned for its specialization in chicken sandwiches and exceptional customer service. Headquartered in College Park, Georgia, Chick-fil-A operates over 2,800 restaurants primarily across the United States. The company is known not only for its delicious menu but also for its dedication to creating a positive and encouraging workplace environment that promotes team development and growth. Chick-fil-A values integrity, respect, and community involvement, making it a preferred employer in the fast food industry. The establishment is committed to maintaining the highest standards of food quality, safety, and customer satisfaction, ensuring each guest enjoys a memorable dining experience.

The Senior Kitchen Leader role at Chick-fil-A is a pivotal position responsible for driving operational excellence in a fast-paced, high-volume kitchen environment. This role requires a leader who has a passion for engaging and developing team members while maintaining strict adherence to food safety and sanitation standards. The Senior Kitchen Leader ensures that every guest leaves fully satisfied with the quality of their food, supporting the company’s mission of exceptional food and service.

This full-time position offers competitive pay ranging from $18.00 to $22.00 per hour with additional bonus pay opportunities. Employees enjoy a range of benefits, including health insurance options for full-time staff, paid time off, 401(k) matching, tuition reimbursement, and a Chick-fil-A scholarship opportunity. The role demands flexibility with scheduling, including weekend and overtime availability, but also includes perks such as Sundays off to promote work-life balance.

The Senior Kitchen Leader is not only responsible for preparing food following precise recipes but also for fostering a sanitized, organized, and motivating kitchen environment. This role involves operational participation in food preparation, training new team members, modeling excellent behavior, and promoting teamwork. The position requires someone who works well under pressure, is highly organized, capable of multitasking efficiently, and physically able to stand for several hours and lift heavy objects. Proficiency in both English and Spanish is required to facilitate clear communication within a diverse team.

As a Senior Kitchen Leader at Chick-fil-A, you will be integral to upholding the brand’s high standards and contributing to a supportive team culture. The role is ideal for those who thrive in dynamic environments and have a strong commitment to excellence in food safety and customer satisfaction. If you are passionate about leadership and meeting performance goals in a fast-paced restaurant setting, this role offers the perfect opportunity for career growth and development within one of America’s leading fast food chains.

Job Requirements

  • High school degree
  • Proficiency in English and Spanish
  • Must have open availability
  • Must know and follow sanitation procedures
  • Must showcase teamwork
  • Excellent communication skills, both written and verbal
  • Must showcase great organizational skills
  • Must be able to multitask and act quickly
  • Must work well under pressure
  • Ability to work on your feet for several hours at a time
  • Ability to lift heavy objects

Job Qualifications

  • High school degree
  • Proficiency in English and Spanish
  • Excellent communication skills, both written and verbal
  • Ability to work well under pressure
  • Strong organizational skills
  • Ability to multitask and act quickly
  • Teamwork skills

Job Duties

  • Follow all Chick-fil-A standards and procedures
  • Ensure quality and safety of food
  • Maintain a sanitized and well-organized kitchen
  • Participate operationally in a high volume, fast paced restaurant
  • Assist in training of new team members
  • Act as a role model for the team
  • Prepare food using provided recipes
  • Ensure team environment is encouraging

Job Criteria

Experience

Expert Level (7+ years)


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