Senior Culinary Supervisor

Sodexo is a global leader in quality of life services, partnering with organizations to provide integrated facilities management and food services. With operations spanning numerous countries and a diverse range of industries, Sodexo focuses on enhancing the daily lives of its employees, customers, and communities through sustainable practices and innovative solutions. The company is recognized for its commitment to diversity, equity, and inclusion, fostering a strong culture of belonging where everyone is respected and valued. Sodexo offers comprehensive benefits, training, and career advancement opportunities, making it a preferred employer for those seeking meaningful work in an inclusive environment.

The role of Senior Culinary Supervisor at Sodexo, based at Southern Nazarene University, is a full-time position offering an hourly wage ranging from $16.00 to $20.00. This role is instrumental in ensuring smooth and efficient food service operations across various dining formats, including fast casual, coffee/counter service, cafeterias, events/banquets, casual dining, and cafes. It requires a dedicated individual adept at multitasking and leading teams with a focus on quality and customer satisfaction.

As a Senior Culinary Supervisor, you will provide onsite oversight and support to management, coordinating the daily activities of service employees involved in food operations. You will be responsible for maintaining a safe and healthy working environment, conducting orientation and training for new employees, and directly engaging with customers to ensure exceptional service quality and resolve any issues. Your punctuality and dependability are crucial, as consistent attendance during scheduled shifts directly impacts the team’s success and customer experience.

This position is ideal for candidates with at least two years of related work experience and a preference for those with supervisory experience. The role demands a team-oriented mindset, adaptability, and a commitment to fostering a supportive and safe workplace. Sodexo emphasizes the importance of community and continuous professional development, offering ongoing training and opportunities for career growth that make this role not just a job, but a meaningful career path.

In addition to a competitive pay scale, Sodexo provides a flexible work environment, allowing employees to balance professional and personal life effectively. Employees benefit from a comprehensive package including paid time off, medical, dental, vision coverage, tuition reimbursement, a 401k plan, and discounts. Some locations also offer site-specific perks such as free shift meals, uniforms, safety shoes, transportation support, and parking assistance.

By joining Sodexo as a Senior Culinary Supervisor, you will be part of a company dedicated to improving quality of life in the communities where it operates. You will enjoy a respectful and inclusive workplace culture where your contributions are valued and your career development is supported. Sodexo’s mission to create a better everyday for everyone aligns with your role in ensuring that food service experiences consistently meet the highest standards of quality, safety, and customer satisfaction.