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Senior Culinary Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $23.00 - $25.00
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Work Schedule

Day Shifts
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Free shift meals (site specific)
Uniforms (site specific)
Safety shoes (site specific)
Transportation support or parking (site specific)

Job Description

Sodexo is a global leader in integrated facilities management and food service operations, consistently committed to improving the quality of life for the employees and communities it serves. As a company, Sodexo operates across numerous sectors worldwide, delivering exceptional catering, food service, and facilities management solutions to a wide range of clients. With a core mission to create a better everyday experience for its employees and customers alike, Sodexo values diversity, inclusion, and the personal growth of its team members. The company fosters an environment where employees can be themselves, their voices are heard, and their contributions are truly valued.... Show More

Job Requirements

  • High school diploma or equivalent
  • Two or more years of related work experience
  • Previous supervisory experience preferred
  • Ability to work weekdays morning shifts
  • Reliable attendance and punctuality
  • Commitment to safety in the workplace

Job Qualifications

  • Team-oriented and adaptable
  • Reliable with previous supervisory experience preferred
  • Experience in food service operations or related field
  • Strong interpersonal and communication skills
  • Ability to multitask and manage time effectively
  • Commitment to workplace safety and quality standards
  • Customer service oriented

Job Duties

  • Provide support to management in daily oversight of key functions and employees
  • Assist in ensuring a safe working environment throughout the facility for all employees
  • Facilitate orientation and training of employees
  • Work with customers to ensure satisfaction in quality, service, and problem resolution
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned depending on business necessities and client requirements

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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