Senior Cook

Nashville, TN, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $22.00

Benefits

Flexible and supportive work environment

Ongoing training and development opportunities

Paid Time Off

Holidays

Medical insurance

Dental Insurance

Vision Insurance

Tuition Reimbursement

401k plan

Employee Discount Programs

Job Description

Sodexo, a global leader in food services and facilities management, is offering a full-time Senior Cook position at their Lipscomb University location. Sodexo is renowned for its commitment to improving the quality of life for individuals it serves, engaging in economic, social, and environmental progress within the communities it operates. With a focus on inclusivity and fairness, Sodexo fosters a workplace culture where employees can be authentic, hear their voices, and contribute their ideas. The company provides a supportive environment that values diversity and equal employment opportunities regardless of race, gender, age, disability, or other legally protected characteristics.

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Job Requirements

High school diploma or equivalent
minimum 4 years of related cooking experience preferred
ability to work weekday morning shifts
reliable and punctual
strong teamwork skills
ability to maintain food safety standards
adaptability to client instructions and varying duties
eligibility to work in the United States

Job Qualifications

High school diploma or equivalent
4 or more years of related work experience preferred
strong culinary skills in both classical and contemporary cooking methods
ability to follow detailed recipes and instructions
leadership experience preferred
excellent team player
commitment to food safety and sanitation standards
good communication and interpersonal skills

Job Duties

Prepare portion cook and present a variety of hot and cold food items for breakfast lunch dinner and special catered events
follow complex recipes and product directions
produce small to large batch goods using advanced cooking plating and garnishing techniques
oversee production staff train and assign tasks
attend work punctually and with satisfactory regularity
maintain a healthy and safe working environment
perform other duties as assigned based on client requirements

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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