Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $22.00 - $32.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Shift meals or allowances
uniforms
safety shoes
Public transportation support
parking

Job Description

Sodexo is a global leader in providing quality food services and integrated facilities management solutions. Established with the mission to enhance the quality of life for people they serve, Sodexo operates across various sectors including education, corporate, healthcare, and government. At the University of Tampa, Sodexo offers food services tailored to students, faculty, and staff, ensuring a delightful culinary experience while prioritizing nutritional standards and sustainability. As part of their commitment to community and employee development, Sodexo fosters a workplace environment built on respect, diversity, and inclusion, making it a fulfilling place to build a career.

The role of Senior Baker at Sodexo, located at the University of Tampa, is a full-time position with a pay range of $22 per hour to $32 per hour. This role is critical in delivering high-quality bakery products that meet Sodexo’s standards for taste, presentation, and consistency. The Senior Baker is expected to work varying shifts, including days and hours with open availability preferred. This position not only involves baking but also incorporates supervising daily bakery production, maintaining inventory and portion control, participating in costing and ordering, and ensuring compliance with budgetary guidelines.

As a Senior Baker, you will play a pivotal role in enhancing customer satisfaction through exceptional service and delicious baked goods. Your ability to coordinate production and manage resources efficiently will help minimize food waste while maximizing quality and profitability. More importantly, Sodexo values teamwork and a healthy work environment, so you will be part of a collaborative team that values reliability, adaptability, and a commitment to creating a safe workplace.

Beyond baking, the Senior Baker at Sodexo is entrusted with responsibilities such as attending scheduled shifts punctually, carrying out additional duties as assigned depending on the business and client requirements, and embodying Sodexo’s core values. These core values include culture and belonging, where every employee is valued and respected regardless of background, ensuring that you can be your authentic self at work. Sodexo also emphasizes equal employment opportunities and provides assistance for the online application process if needed.

In this role, you will not only be baking but also contributing to a larger purpose of delivering a memorable culinary experience while supporting the local community at the University of Tampa. Sodexo offers a career path rich with opportunities for personal and professional growth, ongoing training, and development. It is a chance to be part of a company that prioritizes your wellbeing and helps you thrive in both your professional and personal life.

Job Requirements

  • Full-time availability with flexible shifts including days and hours
  • open availability preferred
  • ability to attend scheduled shifts punctually
  • minimum of three years experience in a similar role
  • strong teamwork skills
  • adaptability to varying tasks
  • commitment to safety and quality standards

Job Qualifications

  • Three or more years of related work experience
  • team-oriented and adaptable
  • reliable
  • commitment to a healthy and safe working environment

Job Duties

  • Coordinate and supervise daily production of baked goods
  • participate in costing and ordering related to bakery items, products, and menu
  • ensure portion and inventory control
  • produce pastry and dessert within budgetary guidelines
  • attend work and arrive on time with satisfactory regularity
  • perform other duties as assigned depending on business necessities and client requirements

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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