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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.11 - $20.13
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement savings plan
Career growth opportunities
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, best known for operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, the company is dedicated to creating joyful and lasting memories for kids and families through a unique combination of food, fun, and play. Chuck E. Cheese celebrates over half a million birthdays annually, emphasizing a safe and welcoming environment where children can be themselves, and families can... Show More
Job Requirements
- must be at least 21 years of age or older
- must have a high-school diploma or GED
- college degree preferred
- minimum of two years previous management experience preferably in the food service industry or proven track record as a CEC Assistant Manager
- ability to lift or carry objects weighing up to 50 pounds
- able to stand, bend, kneel, reach, push/pull, walk, and squat during scheduled shifts
- willingness to work in an environment with flashing lights, mechanical parts, loud noise, and various temperature conditions
- ability to perform essential job functions with reasonable accommodations if needed
Job Qualifications
- must be at least 21 years of age or older
- must have a high-school diploma or GED
- college degree preferred
- minimum of two years previous management experience preferably in the food service industry or proven track record as a CEC Assistant Manager
- demonstrates ethics and integrity
- effective communication skills
- ability to coach and develop others
- values diversity
- strong problem-solving and decision-making skills
- proficient in time and priority management
Job Duties
- make daily decisions involving time management, staff scheduling, and support
- uphold product quality, cleanliness, and company standards
- build sales and maximize profits by recruiting, training, and communicating company and guest expectations
- coach, teach, and motivate team to maintain high-quality guest service and safety
- exercise good business skills and judgment in cost control, financial accounting, inventory management, and labor management
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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