Seasonal Villa Breakfast Server

St. Regis Hotels & Resorts is a renowned luxury hotel brand under Marriott International, known for combining timeless glamour with modern sophistication. With over 50 prestigious hotels and resorts worldwide, St. Regis is dedicated to delivering exquisite guest experiences through impeccable service and exclusive amenities such as bespoke butler services. The brand’s rich history began with the St. Regis New York, established by John Jacob Astor IV in the early 20th century, and it continues to set the standard for luxury hospitality by anticipating guest needs and exceeding expectations. Marriott International, the parent company, is committed to creating an inclusive and welcoming work environment that values diversity, equal opportunity, and professional growth.

This full-time, non-management position is located at the St. Regis property at 22701 Pelican Hill Rd S, Newport Beach, California. The role is within the Food and Beverage and Culinary category, offering a pay rate of $16.90 per hour and is tip eligible. As a food and beverage team member at St. Regis, you will be a vital part of creating memorable dining experiences for guests. Your responsibilities will revolve around greeting guests warmly, serving food and beverages promptly and professionally, and sharing your knowledge of the menu to assist guests with special requests or queries. Attention to detail in table setting and cleanliness, as well as accurate handling of transactions via the MICROS system, are key elements of this role. You will also ensure guest satisfaction by engaging regularly to check on their experience.

This position requires a professional demeanor, including wearing a clean uniform and maintaining an energetic, positive attitude. You should be able to lift and move items weighing up to 25 pounds and be comfortable standing or walking for extended periods. Training and safety certification will be required prior to employment. This opportunity is well-suited for those who are passionate about food and beverage service, enjoy interacting with people from diverse backgrounds, and are looking to grow within a prestigious hospitality brand. St. Regis offers extensive benefits, including team member discounts, development programs, wellness initiatives, and a supportive work culture driven by motivating management and teamwork. Join St. Regis to connect your passion for hospitality with rewarding career growth opportunities.