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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $20.00 - $25.00
Work Schedule
Flexible
Benefits
flexible scheduling
competitive pay
Career Development
Opportunity to transition to regular employment
Immediate Hiring
Job Description
Love's Travel Stops and Country Stores is a well-established, family-owned enterprise that has been fueling journeys and supporting travelers since 1964. Headquartered in Oklahoma City, Love's has grown into a leading operator of travel stops with an expansive network across the United States. The company boasts nearly 40,000 team members, creating an inclusive and dynamic work environment focused on career growth, innovation, and community support. Known for its commitment to excellent customer service and providing valuable products and services to professional drivers, fleets, RVers, and the traveling public, Love's continues to expand its offerings to include alternative energy solutions and... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to work flexible hours including weekends and holidays
- ability to stand for extended periods
- ability to lift 25+ pounds
- reliable transportation
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- customer service experience preferred but not required
- ability to follow food safety protocols and procedures
- strong communication skills
- ability to work in a fast-paced environment
- willingness to learn and develop new skills
- teamwork oriented
Job Duties
- General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs
- balancing a cash register and offering additional sales opportunities to customers
- accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type
- use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer
- additional duties could include cross training in other departments such as store cashier, fresh kitchen, facility maintenance, and leadership roles
- ability to move, lift 25+ pounds
- ability to work in various temperatures
Job Criteria
Experience
No experience required
Job Location
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