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SEASONAL SERVER - PETE'S SUNSET GRILLE ($16.90/HR.)

Job Overview

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Employment Type

Temporary
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Employee stock purchase plan
Tuition Reimbursement
flexible schedule

Job Description

The Hyatt Regency Huntington Beach is a prestigious hotel located on the picturesque shores of Huntington Beach, California. Renowned for its stunning ocean views, exceptional guest services, and vibrant atmosphere, this establishment has long been a favorite destination for travelers and locals alike. As an integral part of the global Hyatt Hotels and Resorts brand, the Hyatt Regency Huntington Beach is committed to delivering unparalleled hospitality experiences that combine comfort, style, and a genuine care for people. The hotel boasts numerous amenities including luxurious accommodations, premium dining options, event spaces, and recreational facilities that cater to diverse guest needs. Its... Show More

Job Requirements

  • Must have a valid CA Food Handler Card
  • Must have a valid RBS certification
  • Must have open availability during Spring Break and Summer Season including weekends and holidays
  • Ability to stand for long periods of time and walk long distances
  • Ability to work outdoors under all weather conditions including direct sunlight
  • Ability to lift, push, and pull moderate weights
  • Prior serving experience preferred

Job Qualifications

  • A true desire to satisfy the needs of others in a fast-paced environment
  • Refined verbal communication skills
  • Prior serving experience preferred
  • Ability to stay calm and focused in a fast-paced environment
  • A desire to exceed guest expectations
  • Ability to stand for long periods of time and walk long distances
  • Ability to work outdoors under all weather conditions
  • Must have open availability during Spring Break and Summer Season including weekends and holidays
  • Valid CA Food Handler Card
  • Valid RBS certification

Job Duties

  • Greet guests and provide a warm welcome once seated
  • Take accurate food and beverage orders and relay them correctly to kitchen and bar staff
  • Follow up and check in with guests throughout their meal to ensure satisfaction
  • Maintain cleanliness and organization of restaurant stations
  • Communicate effectively with team members and guests to provide excellent service
  • Handle customer inquiries and resolve issues promptly and professionally
  • Assist in setting up and breaking down restaurant areas as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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