Seasonal Server, Harriet's Rooftop

Starwood Hotels is a distinguished name in the luxury hospitality industry, dedicated to creating exceptional experiences for guests worldwide. Founded in 2006 by Barry Sternlicht, Starwood Hotels operates as a premier hotel brand management company and is an affiliate of the prestigious global private investment firm, Starwood Capital Group. At Starwood, the philosophy is deeply rooted in the belief that the world is beautiful, and it is the company’s responsibility to preserve that beauty through thoughtful practices and stellar service. This mission has fostered a culture that values collaboration, respect for nature, and empowering people. The company strives to maintain a diverse and inclusive environment where innovative ideas flourish, and Team Members and Leaders alike are inspired to contribute meaningfully to the guest experience and community welfare.

Starwood Hotels emphasizes the significance of thoughtful and inspiring individuals who appreciate the delicate balance of hospitality excellence and environmental stewardship. The organization is committed to fostering a sustainable workforce by promoting inclusion and diversity at every level. An Equal Opportunity Employer, Starwood champions non-discrimination and supports accommodations for its employees, reflecting its dedication to creating a welcoming workplace for all.

The Food & Beverage department at Starwood plays a vital role in delivering unforgettable dining experiences that resonate deeply with guests. Currently, the company is seeking a diligent and attentive Server to join the team at Harriet's Rooftop, a distinguished dining venue within the Starwood portfolio. This seasonal position spans from spring to fall and offers an exciting opportunity for those passionate about hospitality. Serving at Harriet's Rooftop means more than just delivering food and drinks; it involves mastering attention to detail and providing impeccable support to the Food & Beverage team to ensure every dining experience is flawless and memorable.

The ideal candidate for this Server position is someone who is passionate about both hospitality and gastronomy, bringing prior experience in similar roles. Candidates should have a foundational knowledge of banquet operations, demonstrate strong teamwork capabilities, and possess a hardworking and detail-oriented attitude. Flexibility is essential, as the role requires adapting to the dynamic demands of a 24-hour operation, ensuring that guests receive attentive and professional service throughout the day.

Joining Starwood Hotels as a Server at Harriet's Rooftop means becoming part of a team that thrives on creating outstanding guest experiences while contributing to the overarching mission of sustainability and community building. This role offers an excellent platform for individuals seeking to grow their skills in hospitality while being part of an organization that values environmental consciousness and social responsibility. Those who excel in this role typically possess a keen eye for the smallest details, an empathetic approach to guest service, and a commitment to upholding Starwood's prestigious reputation for quality and care.