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Marriott International, Inc logo

Seasonal Server - Coliseum

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Standard Hours
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Benefits

Hotel Room Discounts
Gift shop discounts
Food and beverage discounts
Learning and development opportunities
recognition programs
wellness programs
supportive management

Job Description

The Resort at Pelican Hill, located in the scenic coastal city of Newport Beach, California, is a premier luxury resort known for its breathtaking ocean views, exquisite amenities, and world-class service. As part of the esteemed St. Regis Hotels & Resorts and Marriott International portfolio, it offers guests an unparalleled hospitality experience characterized by timeless glamour and modern sophistication. With over 50 luxury hotels and resorts worldwide, St. Regis is celebrated for its impeccable service, including exclusive butler services, designed to anticipate and exceed the needs of its discerning guests. The resort prides itself on fostering a diverse and inclusive... Show More

Job Requirements

  • Ability to move and lift up to 25 pounds
  • ability to stand, sit, or walk for extended periods
  • maintain a professional appearance with a clean uniform
  • complete safety training and certification before employment
  • good conversational skills and team orientation
  • positive attitude and outgoing personality
  • at least one year of related work experience preferred

Job Qualifications

  • High school diploma or equivalent GED
  • at least one year of related work experience preferred
  • good conversational skills and team orientation
  • positive attitude and outgoing personality
  • prior experience as a server considered a strong advantage

Job Duties

  • Greet guests and attend to tables promptly
  • serve food and beverages and provide recommendations when needed
  • share menu knowledge to assist guests with questions and special requests
  • accurately and promptly record transactions in the MICROS system
  • approach guests to ensure satisfaction with each dish and drink
  • clean tables, complete closing duties, and restock tableware and other supplies

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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