Seasonal Server Assistant - Coliseum

The Resort at Pelican Hill is a prestigious luxury resort located in Newport Beach, California. Nestled along the stunning coastline, this resort is renowned for its exceptional service, breathtaking views, and world-class amenities. Operated under the umbrella of Marriott International, one of the leading global hospitality companies, The Resort at Pelican Hill combines classic sophistication with modern elegance to provide an unforgettable experience for its guests. With a commitment to excellence and a rich heritage of hospitality, the resort boasts a wide range of offerings including fine dining, golf, spa services, and luxurious accommodations, catering to discerning travelers from around the world.

This position is for a Full-Time Food and Beverage Service team member at The Resort at Pelican Hill, specifically for non-management roles within the resort's acclaimed dining venues. The hourly pay rate for this role is $16.90 and it is tip eligible. The role requires providing professional, courteous, and efficient food and beverage service to guests. Responsibilities include setting and clearing tables, serving water, bread, and coffee, and warmly greeting guests by name whenever possible to personalize their experience. Additionally, the role involves maintaining cleanliness and safety standards in service areas, properly stacking trays for effective clearance, and completing closing tasks such as storing reusable merchandise, cleaning equipment and service areas, replenishing stock, and securing all storage and refrigeration units.

Successful candidates will be expected to uphold the company’s policies and security standards, present a neat and professional appearance, and maintain the confidentiality of proprietary information. The role demands excellent interpersonal skills to welcome and anticipate guest needs, offering genuine thanks and attentive service to enrich guest satisfaction. Teamwork is integral; you will collaborate positively with others towards common goals, communicate clearly and professionally, and adapt to physical demands such as standing, walking, and handling objects up to 50 pounds. This role also celebrates diversity and inclusion as core values, consistent with Marriott International's commitment to an equitable workplace. This is an excellent opportunity for individuals seeking to grow their career in luxury hospitality and provide exceptional service in a stunning resort environment.