Seasonal Guest Service Expert- Replenish

JW Marriott San Antonio Hill Country Resort and Spa, located in the scenic San Antonio, Texas, is a premier destination offering an exceptional hospitality experience. Known for its luxurious accommodations, outstanding service, and beautiful setting, the resort provides guests with a memorable stay in a warm and welcoming environment. As part of the Marriott International family, this resort adheres to high standards of quality and guest satisfaction, making it a sought-after place for relaxation, events, and dining. The resort features multiple dining options, a world-class spa, and extensive recreational activities, all designed to enhance the guest experience in a unique Hill Country atmosphere. JW Marriott San Antonio Hill Country Resort and Spa is committed to creating a workplace culture that values diversity, teamwork, and professional growth, offering excellent opportunities for seasonal employment within the hospitality sector.

This job opening is for a Part Time Seasonal Guest Service Expert position available from May 2026 through September 2026. The role falls under the Food and Beverage & Culinary category and is classified as a non-management position. As a Guest Service Expert, you will play a vital role in delivering an exceptional dining experience for the resort's guests. The primary focus of this position is not merely serving food and drinks but creating an interactive and memorable experience that guests cherish. Responsibilities include setting tables, communicating effectively with kitchen staff, engaging positively with guests, and maintaining a clean and organized service area. The position requires physical stamina as the role involves standing, sitting, or walking for extended periods, navigating uneven or slippery surfaces, and lifting or moving objects up to 25 pounds without assistance and up to 50 pounds when assisted. Above all, maintaining a professional appearance and upholding company policies, safety standards, and quality protocols is essential for success in this role. This part-time, seasonal position offers an exciting opportunity to work in a dynamic, guest-focused environment within a highly reputable resort. Ideal candidates will bring enthusiasm for hospitality and a commitment to delivering memorable guest service. Having a high school diploma or G.E.D. equivalent is preferred, and while prior related work experience is desirable, it is not mandatory, making this an excellent opportunity for those seeking entry-level experience in the food and beverage service industry. The role does not involve supervisory duties and does not require specific licenses or certifications. Overall, this position offers valuable experience in a luxury resort setting with the possibility to grow within the Marriott International network.