
Job Overview
Employment Type
Part-time
Seasonal
Compensation
Hourly
Exact $17.90
Work Schedule
Flexible
Weekend Shifts
Benefits
Flexible work schedules
Discount hotel stays
uniform provided
Laundry service
complimentary parking
Complimentary Meals
401(k) retirement plan
Job Description
Hyatt Regency Huntington Beach Resort & Spa offers a spectacular destination along the Pacific coastline, combining beautiful Spanish-inspired architecture with world-class hospitality. Located in a prime seaside setting, the resort attracts visitors seeking exceptional service, luxurious accommodations, and diverse amenities including pristine meeting spaces, revitalizing spa treatments, and an array of appealing dining options. This renowned resort is committed to creating memorable experiences for its guests through superior service and attention to detail, making it a favored choice for vacationers and event planners alike.
Join the Hyatt team as a Seasonal Food Runner, where you will play an essential role in enhancing the dining experience for guests. As a Food Runner, you will work closely with Food Servers to ensure timely and accurate delivery of food orders, maintaining high standards of guest satisfaction. This dynamic, fast-paced position requires excellent communication skills, physical stamina, and a strong commitment to guest service. You will be responsible not only for delivering food items efficiently but also for maintaining cleanliness in the pool area by bussing chairs and tables and clearing dishes and trash.
This role offers an exciting opportunity to be part of a dedicated hospitality team that values collaboration and continuous improvement. Seasonal Food Runners at Hyatt Regency Huntington Beach Resort & Spa enjoy a supportive work environment with flexible scheduling to accommodate busy peak seasons, including Spring Break and the Summer months. The position demands availability during weekends and holidays, aligning with the resort’s high guest volume periods. Beyond the convenience of the location, workers benefit from amenities such as complimentary parking, provided uniforms with on-site laundry service, and delicious meals during scheduled work hours.
Hyatt fosters a culture of growth and wellbeing among its employees. With access to professional development through the Hyatt Learning platform and opportunities for cross-training across multiple roles, colleagues are encouraged to expand their skill sets and advance internally within a global network of over 700 properties. Inclusion and diversity are core priorities for Hyatt, which has been recognized by FORTUNE Magazine as one of the "100 Best Companies to Work For" in the United States for 11 consecutive years. The resort upholds equitable hiring practices and strives to create an environment where employees can bring their authentic selves to work, contributing meaningfully to the team and guests' experiences.
By joining Hyatt Regency Huntington Beach Resort & Spa as a Seasonal Food Runner, you will gain valuable experience in hospitality, develop professional skills, and enjoy the vibrant atmosphere of a leading beachfront destination dedicated to caring for people so they can be their best.
Join the Hyatt team as a Seasonal Food Runner, where you will play an essential role in enhancing the dining experience for guests. As a Food Runner, you will work closely with Food Servers to ensure timely and accurate delivery of food orders, maintaining high standards of guest satisfaction. This dynamic, fast-paced position requires excellent communication skills, physical stamina, and a strong commitment to guest service. You will be responsible not only for delivering food items efficiently but also for maintaining cleanliness in the pool area by bussing chairs and tables and clearing dishes and trash.
This role offers an exciting opportunity to be part of a dedicated hospitality team that values collaboration and continuous improvement. Seasonal Food Runners at Hyatt Regency Huntington Beach Resort & Spa enjoy a supportive work environment with flexible scheduling to accommodate busy peak seasons, including Spring Break and the Summer months. The position demands availability during weekends and holidays, aligning with the resort’s high guest volume periods. Beyond the convenience of the location, workers benefit from amenities such as complimentary parking, provided uniforms with on-site laundry service, and delicious meals during scheduled work hours.
Hyatt fosters a culture of growth and wellbeing among its employees. With access to professional development through the Hyatt Learning platform and opportunities for cross-training across multiple roles, colleagues are encouraged to expand their skill sets and advance internally within a global network of over 700 properties. Inclusion and diversity are core priorities for Hyatt, which has been recognized by FORTUNE Magazine as one of the "100 Best Companies to Work For" in the United States for 11 consecutive years. The resort upholds equitable hiring practices and strives to create an environment where employees can bring their authentic selves to work, contributing meaningfully to the team and guests' experiences.
By joining Hyatt Regency Huntington Beach Resort & Spa as a Seasonal Food Runner, you will gain valuable experience in hospitality, develop professional skills, and enjoy the vibrant atmosphere of a leading beachfront destination dedicated to caring for people so they can be their best.
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or hospitality preferred
- Ability to lift, pull, and push moderate weight
- Strong teamwork and communication skills
- Physical stamina to work in a fast paced environment
- Willingness to work flexible hours including weekends and holidays
- Valid California Food Handlers Card
- Open availability during peak seasonal periods
Job Qualifications
- A true desire to satisfy the needs of others in a fast paced environment
- Refined verbal communication skills
- A desire to exceed guest expectations
- Ability to stand for long periods of time and walk long distances
- Ability to work outdoors and in the sun
- Must have open availability during Spring Break and the Summer Season including weekends and holidays
- Must have a valid California Food Handlers Card
Job Duties
- Assist food servers in serving guests
- Work with Expo Line to deliver food items to guests
- Buss pool chairs and tables of dishes and trash
- Maintain cleanliness in dining and pool areas
- Communicate effectively with team members and guests
- Stand and walk for long periods in outdoor environments
- Adhere to health and safety guidelines including maintaining a valid California Food Handlers Card
Job Criteria
Experience
No experience required
Job Location
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