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SEASONAL FOOD RUNNER - PETE'S SUNSET GRILLE ($17.90/HOUR)

Job Overview

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Employment Type

Temporary
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Compensation

Hourly
Exact $17.90
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Work Schedule

Flexible
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Benefits

Employee stock purchase plan
Tuition Reimbursement
flexible schedule

Job Description

Hyatt Regency Huntington Beach Resort & Spa is a distinguished luxury resort located along the scenic shores of the Pacific Ocean in Huntington Beach, California. This stunning destination is renowned for its Spanish-inspired architecture, exceptional guest amenities, and breathtaking views that enhance every visitor's experience. Guests can indulge in a variety of experiences at the resort including expansive meeting spaces perfect for corporate events or celebrations, rejuvenating spa treatments that provide relaxation and wellness, multiple high-quality dining options that cater to diverse culinary preferences, and attentive, superior service that exemplifies Hyatt's commitment to hospitality excellence. This resort is more than... Show More

Job Requirements

  • Valid CA Food Handler Certification
  • Ability to stand for long periods and walk long distances
  • Physical stamina to lift and carry moderate weight
  • Ability to push and pull heavy objects
  • Open availability including mornings, evenings, weekends, and holidays
  • Availability through spring, summer, and holidays
  • Strong communication and organizational skills
  • Prior experience in food service roles preferred

Job Qualifications

  • A true desire to satisfy the needs of others in a fast-paced environment
  • Refined verbal communication skills
  • Refined organizational skills
  • Previous expeditor or food runner experience preferred
  • Personable and service oriented individual required
  • Ability to multitask and work under pressure and prioritize
  • Food and beverage knowledge and restaurant station set-up preferred
  • Physical stamina to lift moderate amounts of weight
  • Ability to push and pull heavy objects
  • Ability to stand for long periods of time and walk long distances
  • Open availability including mornings, evenings, weekends, and holidays
  • Availability through spring, summer, and holidays
  • Knowledge in food, wine, and spirits required
  • Valid CA Food Handler Certification required

Job Duties

  • Organize orders and stage entrees for servers to ensure timely and accurate delivery
  • Communicate effectively with the Culinary team to enhance productivity and maintain order accuracy
  • Assist Food Servers by delivering food and beverage to guests promptly
  • Maintain high standards of food presentation and temperature
  • Multitask efficiently in a high-pressure, fast-paced environment
  • Lift, pull, and push moderate weight safely as part of duties
  • Stand and walk for extended periods during shifts

Job Criteria

Experience

No experience required


Job Location

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