Seasonal Chef Instructor - Savory

Sur La Table is a premier retail company specializing in high-quality kitchenware and culinary products. With over 59 stores across the United States, Sur La Table has established itself as a leader in creating exceptional cooking experiences for food enthusiasts of all skill levels. The company is known for its dedication to culinary education and inspiring customers to enjoy the art of cooking through interactive and engaging classes. Sur La Table stands out in the retail industry by combining premium product offerings with immersive culinary programming, making it a beloved destination for both amateur cooks and seasoned chefs alike.

As a Seasonal Chef Instructor - Savory at Sur La Table, you will play a key role in delivering unforgettable culinary experiences focused on savory cooking techniques and recipes. This role is designed for passionate culinary professionals who are eager to share their expertise with a diverse community of cooking enthusiasts. You will become the in-store expert, offering hands-on cooking classes that promote both the art of cooking and the premium kitchen products sold in-store. This position requires exceptional customer service skills, culinary knowledge, and the ability to create an educational and welcoming environment for all participants. You will be responsible not only for teaching but also for driving sales by encouraging second class sign-ups and promoting retail items. Additionally, you will ensure that kitchen standards are maintained and assist with store operations during class times. Working as a Seasonal Chef Instructor at Sur La Table provides a meaningful opportunity to merge your culinary passion with a dynamic retail environment, gaining valuable experience in both food education and sales. With flexible hours including evenings and weekends, this role is ideal for culinary professionals seeking seasonal work that offers both creative fulfillment and professional growth.