
Job Overview
Benefits
Free meal per shift
Free theme park access
Training and development opportunities
Inclusive and diverse workplace culture
Paid training
Job Description
Loews Hotels at Universal Orlando is a renowned hospitality establishment recognized for its exceptional service and vibrant team culture. Located within the Universal Orlando Resort, Loews Hotels features several award-winning properties known for their elegance, comfort, and memorable guest experiences. Established in 1960, Loews Hotels & Co has grown to operate iconic hotels and resorts across the United States, championing diversity and inclusion in the workplace. Their strong commitment to employee welfare is evident through numerous accolades, including being named one of Central Florida's Top Workplaces and one of America’s Best-in-State Employers by Forbes. The company prides itself on its 'power of we' culture, where teamwork, respect, and authentic connections form the foundation of daily operations. Employees enjoy excellent benefits such as a free meal during each shift and complimentary access to Universal's theme parks. A dynamic culture at Loews Hotels fosters continuous learning and development, encouraging team members to reach their full potential while contributing positively to their community. Loews Hotels promotes social responsibility and embodies a welcoming environment suitable for individuals from diverse backgrounds. At the heart of their operations is the belief that when employees care for others, a superior guest experience follows.
This role is specifically positioned at Universal Aventura Hotel, a contemporary and elegantly designed property noted for its technological features and calming ambiance. The open, flowing design creates an inviting atmosphere for guests, enhancing the overall hospitality experience. This opportunity is for a Seasonal Restaurant Cashier position from August 17 to November 1, ideal for enthusiastic individuals seeking a meaningful role within the food and beverage service team. The Restaurant Cashier plays a crucial role in maintaining seamless restaurant operations by accurately processing transactions and delivering excellent guest service. This position requires a friendly demeanor, strong communication skills, and the ability to thrive in a fast-paced environment with high guest volumes. Attention to detail and dependability are paramount to ensuring all transactions are handled efficiently while creating a welcoming atmosphere for guests from the moment they arrive until they leave. The role includes assisting with basic service tasks such as answering guest inquiries, supporting food packaging for takeout orders, restocking necessary items, and maintaining cleanliness at the cashier station. Working at Loews Hotels provides the unique opportunity to contribute to a respected company while gaining invaluable experience in a hospitality setting renowned for its excellence and team-centric culture. Veterans and military spouses are especially encouraged to apply, reflecting the company’s commitment to inclusion and support for diverse applicants. Successful candidates will enjoy a fulfilling and enriching work environment where their contributions are valued and professional growth is supported.
This role is specifically positioned at Universal Aventura Hotel, a contemporary and elegantly designed property noted for its technological features and calming ambiance. The open, flowing design creates an inviting atmosphere for guests, enhancing the overall hospitality experience. This opportunity is for a Seasonal Restaurant Cashier position from August 17 to November 1, ideal for enthusiastic individuals seeking a meaningful role within the food and beverage service team. The Restaurant Cashier plays a crucial role in maintaining seamless restaurant operations by accurately processing transactions and delivering excellent guest service. This position requires a friendly demeanor, strong communication skills, and the ability to thrive in a fast-paced environment with high guest volumes. Attention to detail and dependability are paramount to ensuring all transactions are handled efficiently while creating a welcoming atmosphere for guests from the moment they arrive until they leave. The role includes assisting with basic service tasks such as answering guest inquiries, supporting food packaging for takeout orders, restocking necessary items, and maintaining cleanliness at the cashier station. Working at Loews Hotels provides the unique opportunity to contribute to a respected company while gaining invaluable experience in a hospitality setting renowned for its excellence and team-centric culture. Veterans and military spouses are especially encouraged to apply, reflecting the company’s commitment to inclusion and support for diverse applicants. Successful candidates will enjoy a fulfilling and enriching work environment where their contributions are valued and professional growth is supported.
Job Requirements
- High school diploma or equivalent
- Prior cashier experience preferred
- Knowledge of and experience in food preparation preferred
- Proven experience working in high-volume Food and Beverage operations preferred
- Basic math and computer skills
- Ability to stand for long periods
- Strong organizational skills
- Excellent guest service skills
- Ability to communicate effectively in English verbally with team members, leaders and guests required
- Must be able to work a flexible schedule, nights, weekends and holidays as required
Job Qualifications
- Prior cashier experience preferred
- Knowledge of and experience in food preparation preferred
- Proven experience working in high-volume Food and Beverage operations preferred
- Basic math and computer skills
- Ability to stand for long periods
- Strong organizational skills
- Excellent guest service skills
- Ability to communicate effectively in English verbally with team members, leaders and guests required
- Must be able to work a flexible schedule, nights, weekends and holidays as required
Job Duties
- Greet guests and assist with questions regarding the menu or ordering process
- Process payments accurately through POS systems
- Handle cash, credit cards, and room charges following proper procedures
- Issue receipts, correct change, and verify transactions
- Maintain a clean and organized cashier station
- Assist with packaging food items for takeout when needed
- Help restock utensils, napkins, condiments, and grab-and-go items
- Communicate guest concerns or special requests to servers or leadership
- Support service areas during busy periods
- Regular attendance in conformance with standards
- May be required to work varying schedules to reflect business needs
- Required to attend all mandatory training sessions and meetings
- Perform other duties as assigned
Job Location
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