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Job Overview
Employment Type
Seasonal
Work Schedule
Weekend Shifts
Benefits
profit share bonus program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program
401k with company matching
Paid Time Off
Meal and drink plan
Free movies at the Bear Tooth Theatrepub
Free Alyeska ski/snowboard lift passes
Discounted Alaska Rock Gym Membership
Employee parties
Merchandise discounts
Job Description
The Bear Tooth Theatrepub is a beloved establishment located in Anchorage, Alaska, renowned for its unique combination of exceptional craft beers, hearty food, and an independent movie theatre experience. As a staple in the community, Bear Tooth offers an inviting atmosphere that merges entertainment with dining, attracting both locals and tourists alike. This venue is not just a restaurant or a bar; it’s a destination known for its energetic environment and commitment to quality service, making it a favorite place to gather and enjoy good times. The company prides itself on a friendly, team-oriented culture where employees collaborate to create... Show More
Job Requirements
- 1+ years of restaurant experience
- Open availability preferred
- Weekends required
- Must be 21 years of age or older with a current TAPS Card and Municipality of Anchorage Food Worker Card
- Stand for the duration of the shift with minimal breaks
- Work in noisy, fast-paced environments with distracting conditions
- Lift and carry 30+ lbs
- Have good manual dexterity, coordination, and stamina
- Bend, reach, stoop, move quickly, and wipe frequently
- Work in close proximity to coworkers in a fast-paced environment
- Self-motivation and the ability to manage time and accomplish tasks with accuracy and efficiency
Job Qualifications
- Must be 21 years of age or older with a current TAPS Card and Municipality of Anchorage Food Worker Card
- Previous serving or bartending experience is preferred but not required
- Basic knowledge of alcoholic beverage terminology
Job Duties
- Adhere to all safety, sanitation, and alcohol beverage control policies
- Extensive knowledge of the food, drink, and specials menus
- Accurately take, ring in, and serve orders to the customers’ specifications
- Able to use the POS systems with efficiency
- Monitor guests throughout their visit, ensuring their satisfaction with products and services
- Conduct all monetary transactions with attention to detail
- Handle, store, date, and rotate all products properly
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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