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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $9.75 - $18.25
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
Paid Time Off
401k Match
hotel discounts

Job Description

The Fontaine, a Kansas City Hotel, is a stylish and upscale boutique hotel perfectly situated in the vibrant heart of Kansas City, Missouri. Known for its contemporary design and dedication to delivering exceptional service, The Fontaine offers guests unique and memorable experiences. This hotel provides a dynamic environment that embraces creativity, innovation, and personalized guest interactions, making it a sought-after destination for travelers and locals alike. As a part of the renowned Davidson Hospitality Group, The Fontaine benefits from the extensive expertise of a leading hospitality management company known for operating hotels, restaurants, and entertainment venues across the United States.... Show More

Job Requirements

  • Ability to work flexible schedule including nights, weekends, and holidays
  • meet minimum age requirement of jurisdiction
  • possess Food/Beverage Service Worker Permit where applicable
  • fluent in English
  • have excellent customer service skills
  • demonstrate knowledge of drink recipes and bar terminology
  • preferably 1 year of bartending experience

Job Qualifications

  • Prefer 1 year of bartending experience
  • possess Food/Beverage Service Worker Permit where applicable
  • display knowledge of drink recipes
  • excellent customer service and communication skills
  • fluent in reading, writing, and speaking English
  • working knowledge of drink service and bar terminology
  • meet minimum age requirement of jurisdiction

Job Duties

  • Craft and serve a variety of drinks to guests
  • provide exceptional customer service
  • ensure a memorable experience for guests
  • display knowledge of drink recipes and bar terminology
  • maintain cleanliness and organization of the bar area
  • communicate effectively with team members and guests
  • adhere to all safety and alcohol service regulations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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