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Seasonal Bar Support

Job Overview

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Employment Type

Seasonal
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Compensation

Hourly
Range $23.00 - $26.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Flexible spending account
Career development opportunities

Job Description

Mumm Napa is a renowned sparkling wine producer located in Napa, California, a region celebrated worldwide for its prestigious vineyards and exceptional wine production. As part of the esteemed Trinchero Family Estates, Mumm Napa combines traditional craftsmanship with modern innovations to craft premium sparkling wines that delight connoisseurs and casual drinkers alike. The winery offers an immersive hospitality experience where guests can discover the beauty and unique characteristics of sparkling wines, guided by knowledgeable and passionate staff committed to excellence. Celebrated for its dedication to quality and guest satisfaction, Mumm Napa stands as a beacon within the Napa Valley wine community, welcoming visitors to explore its offerings in a picturesque and engaging environment.

This opportunity is for a Seasonal Bar Team Member role at Mumm Napa, ideally suited for individuals enthusiastic about the wine industry and interested in developing hospitality skills in a dynamic setting. The position is seasonal and nonexempt, based onsite in Napa, California, offering a competitive pay range of $23.00 to $26.00 per hour, tailored to experience, training, and education. The role demands weekend availability, particularly from Saturday through Wednesday during the season that lasts through October. As part of the cooperative Visitor Center team, the Bar Team Member plays an essential role in supporting the service and sale of wine to guests and members, ensuring every bottle is presented at its peak to enhance the guest experience.

In this fast-paced role, the Bar Team Member is responsible for maintaining the bar’s organization, restocking inventory, and sustaining cleanliness, thereby facilitating smooth and efficient service. Integral to the position is the responsibility of showcasing the sparkling wines and upholding the quality and presentation standards that set Mumm Napa apart. Working closely with visiting guests, the Team Member contributes to a memorable customer experience by providing friendly, attentive service and ensuring the bar area remains inviting and orderly. Beyond bar duties, this individual also supports general Visitor Center activities, serving as a versatile and reliable team player.

Additionally, the role includes inventory management tasks, such as handling wine and non-wine product stocking across various areas including the wine shop and storage locations. Operating a forklift is part of the job, requiring the safe and strategic movement of products to optimize inventory within the property’s limited space. Receiving deliveries and documenting inventory transfers accurately are critical to maintaining operational efficiency. Aspiring candidates will find this position to be a valuable entry point into the wine industry, offering hands-on experience in both hospitality and inventory logistics within a prestigious winery setting.

Mumm Napa promotes a supportive and inclusive work environment, encouraging applicants from diverse backgrounds to apply. The company upholds equal employment opportunity principles, ensuring fair treatment throughout the hiring process and workplace. This position demands physical endurance through standing, walking, bending, and lifting boxes up to 50 pounds regularly. Candidates should be prepared for a role that combines physical tasks with customer-facing service, requiring multitasking abilities and attention to detail. Overall, this Seasonal Bar Team Member role at Mumm Napa is ideal for individuals eager to gain industry experience, develop their hospitality and inventory management skills, and immerse themselves in the vibrant wine culture of Napa Valley.

Job Requirements

  • high school diploma or equivalent
  • must be at least 21 years of age
  • ability to multi-task in a fast-paced environment
  • flexible schedule including weekends, some holidays and evenings
  • ability to lift heavy boxes (40-50 lbs) repeatedly
  • willingness to stand, walk, and bend extensively
  • current driver’s license

Job Qualifications

  • must be at least 21 years of age
  • ability to multi-task in a fast-paced environment
  • high school diploma or equivalent
  • highly organized, accurate and detail oriented
  • basic math skills
  • flexible schedule including weekends, some holidays and evenings
  • ability to lift heavy boxes (40-50 lbs) on a repeated basis
  • willingness to stand, walk, and bend extensively
  • knowledge of wine and wine production is desirable
  • bilingual ability is a plus
  • familiarity with Microsoft Excel is desirable
  • forklift certification is a plus
  • prior barback experience is desirable

Job Duties

  • maintains bar inventory sheets and ensures they are up to date
  • monitors and organizes bar refrigerators rotating the appropriate SKUs for tastings and keeping them stocked for service
  • sustains bar cleanliness including sanitizing and de-liming dishwasher
  • routinely stocks necessary bar and service items
  • buffs glassware
  • busses tables
  • assists with food handling as needed
  • provides general support duties as requested
  • ensures wine and non-wine items are organized and sufficiently stocked in the wine shop, vc bar, wine storage, and tax paid areas
  • operates forklift to move wine and non-wine items to appropriate inventory locations
  • receives wine deliveries and accurately documents wine transfers
  • strategically utilizes storage for inventories due to limited space

Job Criteria

Experience

Entry Level (1-2 years)


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